- I-currant emnyama - ama-Gramu angu-200
- Amanzi - 1.2 amalitha
- I-Sugar - 180 Grams
- I-potato isitashi - 3 st. izinkezo
I-currant black black iphekwe kanje. Okokuqala sihlanza futhi sihlanze kahle amajikijolo ethu. Cindezela ijusi kubo, thumela esiqandisini. I-berry esele inyama igcwele ngamanzi ashisayo bese upheka imizuzu engu-6-7. Ukuhlunga, ingxenye encane yomhluzi inqanyuliwe futhi ichitheke kuwo isitashi. Esikhathini somhluzi esele sisa ushukela, ubilise bese upheka kuze ushukela uhlakazeke. Uma nje usuqhakazile - engeza isitashi ihlanjululwe nge-decoction kwisiraphu, uyiyise emathuneni bese uyisusa masinyane emlilweni. Engeza ijusi, elalifakwe ekuqaleni, gqugquzela. Empeleni, i-jelly ilungile - siyidlulisela etafuleni. Uma ungayithandi ifilimu, ejwayele ukufaka phezulu, ifafaze ushukela nje. Ungakwazi ukukhonza nge-cream ehlutshiwe noma i-ayisikhilimu, njengesithombe. Bon appetit!
Izinkonzo: 3-4