- ufulawa - 1 kilogram
- imvubelo entsha - ama Gramu angu-30
- ubisi - 500 milliliters
- amaqanda - izingcezu ezintathu
- amaqanda amaqanda - izingcezu ezine
- I-Butter - ama-Gramu angu-200
- ushukela - ama-Gramu angu-200
- omisiwe - uphiko olu-1
- izithelo ezifakiwe - 1 Pinch
I-recipe elula yekhekhe le-Easter kwisitayela esidala saseRussia: Ukulungiselela i-spoon: Ubisi olufudumele, imvubelo ehlanjulisayo bese uhlangana ne-1/2 yomfula wonke. Shiya endaweni efudumele cishe amahora angu-5. Kubalulekile ukulinda, uma i-opara izovuka futhi iqale ukuxazulula. Bese wengeza isigamu sesibili sofulawa, amaqanda amaqanda, ibhotela, ushukela, omisiwe. Konke lokhu kufanele kuxoxwe kahle. Shiya efudumele ukuvama izikhathi eziningana. Ukubhaka: Hlela amafomu ngamafutha. Gcwalisa i-pan nehafu yengqikithi yesibumba. Uma i-opara izogcwalisa ivolumu yonke, ihlabe ngeqanda, ifafaze izithelo ezicandiwe. Bhaka ku-200 ° C cishe cishe ihora elilodwa. Yilokho konke, amaqebelengwane adala-aseRussia alungile! Ngithemba ukuthi uyithandile iresiphi futhi yafika kahle :)
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