- ufulawa - ama-Gramu angu-600
- i-cottage shizi - ama-Gramu angu-220
- iqanda - izingcezu ezintathu
- ubisi powder - 2 st. izinkezo
- amafutha yemifino - izinto ezingu-2. izinkezo
- omisiwe - 100 Grams (scalded ngamanzi abilayo)
- uju - 2 Art. izinkezo
- imvubelo - 2 Gram
- usawoti - 1 pinch
Iresiphi yokupheka ikhekhe le-Easter ku-breadmaker: 1. Phula amaqanda ama-3 abe yingilazi yokulinganisa. Basha futhi ungeze amanzi, inani lamanzi akumele libe ngaphezu kuka-300 ml. 2. Thela ingxube yeqanda kumenzi wesinkwa, engeza u-powder ubisi, amafutha omifino, i-cottage shizi, uju, usawoti kanye nemvubelo. Engeza omisiwe (pre-scalded ngamanzi abilayo). 3. Vula umenzi wesinkwa, usethe isikhathi samahora amathathu. Phakamisa ufulawa. Khona-ke kufanele nje ulinde kuze umenzi wesinkwa aqede ukupheka (mix bese ubhaka inhlama). Ngemuva kokupheka, ikhekhe kumele ihlile. Beat amaqanda amhlophe ngamagremu ayi-100 ushukela oluyimpuphu. Geza ikhekhe nge-glaze bese uyihlobisa nge-powder enemibala enemibala. Ikhekhe le-Easter kumenzi wesinkwa selikulungele!
Izinkonzo: 4