- Imayonnaise - ama-Gramu angu-50
- I-White Baton - ucezu olu-1
- Salmon Ebhemayo - ama Gramu angu-200
- I-Lemon - 1/4 Amakamelo
- Butter - 100 Grams
- Ama-Sprats eBhange - ucezu olu-1
1. Ukulungiselela ama-sandwich, umuntu akufanele athathe isinkwa esimhlophe esimhlophe. Siyinqume ngamathanga amancane, ubukhulu obulinganiselwe buyingxenye eyodwa. Vele uthathe izingcezu ezincane ze-saumoni (kungcono kakhulu ukuluma isangweji). Sivula imbiza nge-sprats, i-oli eveza izinhlanzi. 2. Ngemizuzu engaba mihlanu, uhhafu owomile wezinhlayiya kuhhavini. Manje siwasabalalisa ngendlala encane yamayonnaise. 3. Ngendlela efanayo nangendlala encane yebhotela, sisakaza iziqephu zesinkwa sesiqephu sesibili. 4. Hlanganisa tincetu ezincane, futhi ngemva kwalokho sinqume izingcezu ezine ngalunye. Izingcezu ze-saumoni ezinunciwe zifakwa phezulu kwezingcezu zesinkwa, ezigcotshwe ngebhotela, futhi zihluma ngeziqephu zokusabalala kwelamula kuzinkwa zesinkwa nemayonnaise. Kungcono ukupheka lezi sandwich ngaphambi kokukhonza ngqo etafuleni.
Izinkonzo: 6