Ukunakekela izindlu zendlu: bokarneya

UNolina Michx - ngakho ngesiLatini kuthiwa uhlobo lwezitshalo zeNolin, libizwa nangokuthi iBokarnee, futhi ngesiLatin Beaucarnea Lem. I-genus yalezi zitshalo ihlanganisa izinhlobo ezingaba ngu-30 ze-agave. Basatshalaliswa ensimini yaseMexico. Kodwa lesi sitshalo sikhulile ezimweni zegumbini, njengoba sichazwe kabanzi futhi sizokhuluma kusihloko sanamuhla esithi "Ukunakekela izindlu zendlu: bokarneya."

Uma ukhuluma ngalezi zitshalo, cabanga ngemithi encane enesisekelo sokuthumba kwesitokisi, iqoqa amanzi, evumela izitshalo ukuthi ziphile lapho izimvula zenzeka khona izikhathi ezimbalwa ezinyangeni ezingu-12. Ama-Nolines asizwa kulezi zinto, kunalokho ezingalungile, izimo zokusinda nokushiya. Zincane, futhi ekushiseni zingabuthana zibe izicucu, zikhulu kakhulu ekuthinteni. Ngenxa yalokhu ikhono, ukukhuphuka komswakama ovela emaqabungeni kuncishisiwe.

Lesi sitshalo siyathakazelisa ngokukhula njengesitshalo esisodwa, esingenakulinganiswa, esingaphakathi. Esikhathini esivimbayo, isibalo esifana ne-bulb, amanzi agcinwa, ngakho-ke uma inganisela isikhathi eside, ngeke ulethe isitshalo noma yimuphi umonakalo othile. Ngenxa yalesi sisekelo sokuvuvukala, isitshalo saseNgisi sithiwa "umlenze wezindlovu", futhi ngenxa yomqhele wamaqabunga afana namabhande, "umsila wehhashi". Emakethe yezwe lakithi lokhu kuyisihlahla esivame kakhulu, esibizwa ngokuthi "ibhodlela".

Izihlahla ezinjalo, ezigcina umswakama endaweni enesisindo esikhulu, zithandwa kakhulu kulabo abathanda ukutshala izitshalo zasendlini. Futhi zithandwa ngoba azidingeki ukuba zinakekelwe ngokucophelela. Ziqinile, azidingi ukufudumala komoya, zibekezelele ngokuzithoba ukushisa kwezinga lokushisa, futhi zinebukeka obungavamile, kunalokho bokuqala.

I-rootlon rootlets ayikhuli ngokujula, kodwa ngokubanzi. Emkhakheni womdabu lesi sitshalo singabonakala emhlabathini ematje, lapho uhlaka oluvundile lungakaze lube khona. Ngakho-ke, izitshalo zidinga ukukhetha izimbiza ezibanzi, ezingajulile. Badinga idivayisi enhle yokudonsa. Phezu komhlaba ebhodweni ungakwazi ukuthulula igravel elincane. Lokhu kuzokuvikela ekubunjweni kwe-crust, kodwa nokho kugcizelela ubuhle besitshalo.

Lesi sitshalo, ikakhulukazi uma sikhulu, sibonakala sikhulu njengento ebalulekile. Ingafinyelela ngokuphelele ngaphakathi kwangaphakathi nokuklanywa kwesiklamo samanje, isibonelo, ezintweni ezinjenge-fusion kanye nobuchwepheshe obuphezulu.

I-Bokarney: izinhlobo zayo.

Njengoba kuphawuliwe ngenhla, uhlobo lohlobo lwesitshalo luhlanganisa izinhlobo ezingaba ngu-30. Noma kunjalo, enkundleni yokuhweba, iningi liza ne-nolin bent. NgeLatin igama layo lizwakala njengeNolina recurvata Hems, liyaziwa nangokuthi bokarnej bent, elihunyushwa ngesiLatini njengeBearcarnea recurvata lem.

Kukhona futhi amaqabunga ama-N. ne-N. amaqabunga amade amancane. NgeLatin lezi zwi zizwakala njengeN. Microcarpa S. I-Wats ne-N. Longifolia Hems. Lezi zinhlobonhlobo zitholakala ensimini yaseCrimea naseCaucasus, njengokubusa, emapaki.

UBokarney: ukunakekela izitshalo zasendlini.

Lesi sitshalo singenakuzithoba, kulula ukukhula, ngisho nalabo abasanda kuba nesithakazelo ku-floriculture. Kungcono isitshalo ukuthatha indawo ekhanyayo, kodwa ngaphandle kokukhanya okuqondile. Ebusika-ekwindla, kubalulekile ukukhanyisa i-bokarney ngosizo lwamasibani emini.

Ezinyangeni zentwasahlobo kanye nesikhathi sasehlobo, uNolina uhle "ekhaya" ekamelweni lokushisa. Into ewukuphela kokumvikela emaphethini, ngoba uyamesaba kakhulu. Ungathatha isitshalo ngaphandle, kodwa ukugwema imvula nomoya.

Ekwindla nasebusika, ukunakekela izitshalo zalezi zinhlobo kuthatha inhlangano yezimo zokuphumula, kancane kancane kunciphisa izinga lokushisa endaweni ethile kuya ku-degrees ayi-10. Uma unesipiliyoni ekukhuleni ama-succulents kanye ne-cacti, uzobe ugcine ukugcina lesi sitshalo ngesikhathi sokuphumula ngama-degree angama-5 wokushisa.

Ezinyangeni zasehlobo nasentwasahlobo, lesi sitshalo kumele siphuze futhi sivame ukuphuziswa. Kungenzeka (futhi kuyadingeka) ukusebenzisa okubizwa ngokuthi "okuphansi" ukuchelela, lapho isitsha esinesitshalo sifakwa emgodini wamanzi futhi igcinwe kuze kube yingxenye engenhla yomhlaba ithole amanzi. Bese usula amanzi amaningi futhi ufake endaweni. Esikhathini esilandelayo, lesi sitshalo kumele siphuze lapho inhlabathi ebhodweni idliwe ngokuphelele. Uma ufuna ukugcina i-valine ngaphandle kwesikhathi sokuphumula, khona-ke kufanele iphuze, njengasehlobo. Uma ebusika izinga lokushisa lesitshalo liphakeme, khona-ke umswakama womoya ozungezile kufanele wanda futhi ngezinye izikhathi uphefwe. Uma izinga lokushisa lingama-degree angama-15, amanzi kufanele abe okulinganayo, futhi ekushiseni kwama-10 degrees ukuchelela kumele kumiswe ngokuphelele. Ungakhohlwa ukuthi i-nolin isitshalo esivela ehlane, ngoba kuye, ngokuqondene nezinye izitshalo zalolu hlobo, umswakama ngokweqile kuyingozi. Lokhu kungaphezu kokufanele ukugcina isitshalo ebusika. Ukuze ugweme umswakama ongaphezu kwalokho, kuyadingeka ukusebenzisa indlela yokudonsa lapho uchelela.

Uma lesi sitshalo sigcinwa ezimweni zasendlini, akudingekile ukuyihlanza, ngezinye izikhathi amaqabunga adinga kuphela asula ngendwangu (isiponji). Endle, lezi zitshalo, ukuqoqa amanzi, ukuqoqa amazolo, awela kakhulu ezweni lakubo lakwaNolin. Qoqa amaqabunga amazolo, afana nezimbiza, kanye namazolo egeleza phansi phansi esihlahleni, bese eqoqa phansi kwesitshalo. Ngakho ukungabi namanzi futhi kuhlawuliswa. Ngokuqukethwe kwe-Nolines, kungenzeka ukulinganisa ukulahlekelwa kwamazolo ngokufafaza isitshalo ngamanzi abilayo. Ungenzi lokhu ekushiseni kwemini. Kungcono ukwenza lokhu kusihlwa noma ekuseni.

Gcina izitsha eziseduze, ezingajulile, kodwa ngokubanzi. I-bottom kufanele ibe nomgodi ukususa umswakama ongaphezulu. Ngaphezulu kwezansi kumele kuhlelwe amanzi amaningi, isibonelo, kusukela ebumbini elwandisiwe. Lokhu kuzovumela amanzi ukuba angadluli futhi aphule ezimpandeni. Uhlelo lwempande lwesitshalo alukhuli ngokujulile, kodwa ngobubanzi. Emhlabathini ungatshela amatshe. Lokhu kuzokwengeza ukuhlobisa ngaphezulu kobu bob futhi kuzosiza ukuvimbela ukuqina komhlaba nokwakhiwa kwe-crust ebusweni bayo.

Izimila kumele zitshalwe kabusha lapho izimpande zikhula ngokuphelele, futhi zingabi zijulile kunezitshalo ezikhulile ngaphambili. Izitshalo ezindala kumele zitshalwe njalo eminyakeni emine, kanti izitshalo ezincane njalo ezinyangeni ezingu-12. Ngemuva kokutshala isitshalo, akudingeki ukuba uyisetshe izinsuku ezimbalwa zokuqala, ake uqale.

Ukukhulisa isitshalo ngokushesha, kufanele kudluliselwe ebhodweni elibanzi entwasahlobo. Umhlabathi wokufakelwa kabusha akufanele ube oqinile futhi uqukethe i-peat, iqabunga lomhlaba, i-humus nesihlabathi. Ungasebenzisa umhlabathi sod, iqabunga, i-peat kanye ne-humus nesihlabathi ezinxenyeni ezifanayo. Ungakwazi ukuxuba umhlaba wensimu nomhlabathi ngezinhlamvu ezinkulu bese wengeza igrafu elincane.

Indlela ye-hydroponic ingasetshenziselwa ukukhulisa isitshalo.