Okuqukethwe
Indlela yokususa izitshalo ezivela ezitshalweni Indlela yokukhipha izitshalo kusuka emajikijolo Indlela ususa ngayo ama-greast stain kusuka ezembathweni Indlela ukususa amatala kusuka ekugqeni Indlela yokususa amathini kusuka kumdwebo Indlela ukususa izitshalo kusuka enotshini Indlela ongasusa ngayo ama-stain kusuka egazini Indlela yokususa amathanga kusuka etizeni omnyamaNgakho-ke, uma sazi ulwazi olunikezwe kulesi sihloko, noma iyiphi inkosikazi inganciphisa kakhulu umsebenzi wayo futhi, okubaluleke kakhulu, gcina kuma-detergents abizayo.
Umthetho oyinhloko wokuhlanza ukukhanya - ungagqoke kakhulu izingubo, okubandakanya ukugeza kwawo. Gcina izinto ezingcolile kufanele zibe endaweni eyomile, kodwa hhayi isikhathi eside.
Indlela yokususa izitshalo kusuka ezithelo
Izitshalo ezintsha ezivela ezithelo zingasuswa kalula ngamanzi. Idayi elidala lingasuswa ngesisombululo se-citric acid ngokwesilinganiso sama-2 g we-asidi ngeglasi yamanzi. Ungasebenzisi isobho lendlu, lizolungisa kuphela ibala. Enye indlela "ugogo" - gcoba indawo engcolile ebusweni lobisi ngamahora amaningana, bese ugeza ngamanzi.
Indlela ukususa izitshalo kusuka amajikijolo
Iziqu ezivela emajikijolo zisuswa ngenkinga enkulu. Iseluleko somuntu omuhle: gcoba ibala elivela ebisi elenziwe ngobisi oluhlaza, lome. Ngemuva kwalokho, geza indwangu kwisixazululo esilandelayo: 1 tbsp. l. i-borax, i-2 tbsp. l. ammonia, isigamu seglasi yamanzi. Indwangu ehlanziwe ingahlanzwa emva kwalendlela ngenqubo evamile.
Ungasusa kanjani idayi elidala lokugqoka kusuka ezingutsheni
Ama-oily amadayipi amakhiya we-wool, ikakhulukazi uboya obukhanyayo, angasuswa ngephethiloli exutshwe magnesia powder. Le ngxube ibhekwa kakhulu nge-greasy stain, evunyelwe ukuba yome, bese ihlanzwa ngebhashi.
Uma ukutshala amafutha kuhlwanyelwe ngalesosikhathi, kubalulekile ukuphoqa amazambane amaqanda noma amafutha okuzinyo kuwo. Amazambane nezinyosi zinozinyo ziphazamisa umthamo kuze kuphele.
Idayi elidala lamafutha lingagcozwa ngengxube yensimbi yangasese engenambala nophethiloli, shiya isikhashana bese ugeza ngephesolli esisha. Uma ufuna ukususa ibala elidala lamafutha kusuka emikhanyeni encane noma e-silk, kufanele usule ngenye ingxube ye-ammonia nosawoti. Ukuze ususe masinyane amafutha noma amafutha avela kwendwangu yesilikhi, ungayifaka ikhambi kwisisombululo esilandelayo imizuzu emihlanu: i-ammonia, i-glycerine, amanzi (ngokulinganisela okulinganako). Bese uhlanza umkhiqizo emanzini ahlanzekile.
Futhi, i-stain greasy ingashukwa nge-ammonia ne-detergent. Ngemuva kwalokho, umkhiqizo kufanele ukhonjiswe ngensimbi eshisayo ngendwangu noma nge-gauze.
Ungasusa kanjani amadala kusuka ekugqibeni
Ukugqwala kwendwangu yelineni yemvelo kususa isisombululo se-hydrochloric acid. Le ndawo igxila kwisisombululo se-asidi (2%), bese kuthi, uma ibala liphuma, hlambulula into emanzini ngokungeziwe kwe-ammonia.
Ilineni elimhlophe eligxilwe kwisisombululo se-citric acid, efafazwe phezulu ngendwangu encane yesikhumba esikhulu usawoti, esele usuku. Khona-ke izingubo kufanele zihlanjwe ngendlela evamile.
Indlela yokususa amathini kusuka kwipende
Izindwangu zamapayipi we-gouache zisuswe ngosizo lwamanzi abandayo kanye ne-detergent. Kungcono ukugcoba isikhumba isikhathi esithile emanzini abandayo ne-detergent ihlakazekile kuyo.
Ungasusa kanjani ama-stain kusuka otshani
Imidwebo yotshani ivame ukubonakala ngokugqoka ezinganeni. Ungase futhi ususe. Ukuze wenze lokhu, gcoba indawo yoboya bekotini ehlanganiswe nophuzo oludakayo, bese ulugeza ngendlela evamile.
Indlela yokususa amathanga kusuka egazini
Ama-blood stains manje ageza cishe wonke ama-powders okugeza nama-enzyme.
Indlela yokususa amathanga kusuka itiye elimnyama
Amabala avela itiye angasuswa ngoboya bekotini abanjwe ngxube elandelayo - 1h. l. i-glycerin, i-1 tsp. ammonia.
Nendlela Susa Amachashazi Okuvela Emimoya
Amabala avela ngamakha on izingubo zokukhanya angasuswa kalula nge-3% i-hydrogen peroxide. Khona-ke le nto kufanele ihlanjwe nge-powder.