Abaguqulwa ngamakhowe

Sika ama-mushroom (hhayi kahle kakhulu). Hlanganisa ibhotela epanini lokuthosa, engeza ugarlikhi futhi ungenzi Izithako:

• I-pastry ye-Puff - I-1 Piece (ukupakisha)
• Butter - 100 Grams
• Ama-Champignons - 4 izinkomishi
• I-Garlic - Amazinyo amane
• Iwayini elomile elimile - 1/2 indebe
• Grated Parmesan - 1/3 izinkomishi

Imiyalo

Sika ama-mushroom (hhayi kahle kakhulu). Hlanganisa ibhotela epanini lokuthosa, engeza ugarliki bese upheka kancane ngokushisa okuphansi. Bese uqinisa umlilo, engeza ama-mushroom ku-garlic, uhlanganise, engeza usawoti bese uthele ewayini. Beka ama-mushroom kuze kube yilapho wonke amanzi eshubile. Ngaphambi kokuba usebenze novivinyo, kufanele lucwecwe. Dough the ungqimba zibe 4 izingxenye ezilinganayo futhi kancane oil it. Phakathi kwesigcawu ngasinye, faka ukugcwaliswa. Thela i-Parmesan egayiwe ekugcwaliseni. Sifaka isikwele esihlalweni. Sifaka epanini eligcotshwe ngamafutha bese sibheka kuhhavini ngama-degree angu-200 imizuzu engu-15.

Izinkonzo: 8-10