- izinsuku, ziboshwe futhi ziqoshiwe - 1/3 izinkomishi
- amanzi abilayo - 1/2 indebe
- ufulawa - ingilazi engu-1
- i-cocoa i-unspoened powder - 1/4 i-Glass
- ukupheka powder - 1 ithisipuni
- amanoni - 3/4 i-Glass
- ushukela omhlophe - 1/4 i-Glass
- i-vanilla ithole - 1 ithisipuni
- ama-corn flakes - 2 izinkomishi
Enkomishini encane, gcwalisa izinsuku ezincibiliwe ngamanzi abilayo bese uvumela ukugoba imizuzu engu-10 kuya ku-15. (Uma kunesidingo, engeza amanzi amaningi abilayo) Hlanganisa uketshezi. Hlanganisa ufulawa, i-cocoa ne-baking powder bese ubeka eceleni. Esigodini esikhulu, shaya amanoni ngoshukela kuze kube lula nokukhanya. Engeza izinsuku bese ushayela ku-extract vanilla. Yethula kancane kancane izithako ezomile. Engeza ama-flakes e-corn. Gcoba izingcezu zenhlama (ubukhulu be nut). Roll in balls bese ubeka eceleni amasentimitha angu-1-1 / 2 ebhasini lokubhaka elenziwe ngobuningi. Bhaka ku-350 degrees Fahrenheit (175 degrees C) emaminithini angu-12 kuya kwangu-15. Cool phezu grate.
Izinkonzo: 48