Imayonnaise kusuka ema-apula I-sauce ezithakazelisayo, elungiselelwa ngesisekelo se-apula juice. Ijusi kungcono ukuthatha ikhaya, lemvelo ngaphandle kwepulp. Njenge-thickener yalesi sauce, amazambane isitashi kanye nama-apula asetshenziswa. Kule sauce zonke izinongo, isici semayonnaise - uviniga, usawoti, ushukela, lwesinaphi, pepper, isetshenziselwa, ngakho-ke igama. Kodwa kukhona kuwo kanye namanothi angeziwe, okuletha i-ginger kanye ne-nutmeg. Le sauce incike kakhulu. Ihambisana kahle nemifino ye-cutlets, inhlanzi, ama-pancake ama-pancake!
Izithako:- I-Apple juice 250 ml
- I-Ginger eyomile 0.1g
- I-Nutmeg Ground 0.1 g
- I-pepper ebomvu i-0.2 g
- Usawoti 1 tsp.
- I-Sugar 1 i-tsp.
- Iviniga yetafula 1 tbsp. l.
- I-Mustard 3 tsp.
- I-Potato isitashi 1.5 tbsp. l.
- Apple 2 ama-PC.
- Amafutha e-sunflower ahlanjulisiwe ama-100 ml
- Isinyathelo 1 Ukulungiselela imayonnaise, i-mustard, i-apula, ioli le-sunflower, uviniga, isitashi, ushukela we-apula, usawoti, i-pepper, i-ginger kanye ne-nutmeg.
- Isinyathelo 2 ijusi ka-Apple (200ml) ukuhlanganisa nesitashi.
- Isinyathelo 3 Gwema ama-apula bese uwasika.
- Isinyathelo 4 Hlanganisa ama-apula ngeviniga, ushukela kanye no-50 ml wejusi le-apula.
- Isinyathelo 5 Bilisa 6-7 amaminithi. Mash. Engeza isinaphi, usawoti, pepper.
- Isinyathelo 6 Faka ubukhulu esitsheni se-blender. Engeza amafutha we-sunflower.
- Isinyathelo 7 Gaya.
- Isinyathelo 8 Faka i-apple mass epanini. Engeza i-apula ijusi nesitashi.
- Isinyathelo 9 Letha emathumba, kodwa ungabilisi.
- Isinyathelo 10 Hlanganisa isisindo esishisayo se-nutmeg ne-ginger yomhlabathi. Hlanganisa.
- Isinyathelo 11 Khonza izinhlanzi, izinhlamvu zemifino.