Chocolate nge pepper

Chocolate noma usihlize ku-grater enkulu, noma uwaphule ube yizicucu ezincane. Wand of vanilla Izithako:

• I-chocolate emnyama - ama-Gramu angu-100
• I-pepper ye-Chili - ucezu olu-1
• Ubisi - Amamililitha angu-400
• I-Cognac - 20 milliliters
• I-vanilla kuma-pods - I-1 Piece
• Ikhonkoni emathangeni - 1 ucezu
• I-Sugar - 15 Grams

Imiyalo

Chocolate noma usihlize ku-grater enkulu, noma uwaphule ube yizicucu ezincane. Sinquma i-vanilla i-vanilla ngesigamu, i-pepper kanye ne-imbewu. Thatha ipanini, ubeke uhhafu wenduku ka-vanilla, i-pepper nesinamoni. Gcwalisa konke lokhu ngobisi - nangokushisa okuphakathi. Ukushisa, hhayi ukuletha emathumba. Bese ubeka ubisi ushokoledi, unciphise ukushisa bese upheka eminye imizuzu eyishumi, uvuselele. Kufanele uthole ingxube ephathekayo, iphunga elimnandi kakhulu le tshokolethi. Izinongo zisuswa epanini futhi zilahlwe (pepper - futhi). Engeza i-cognac noshukela epanini, ugqugquzela-futhi ushokoledi nge-pepper, eqinisweni, ukulungele. Masinyane uthele ngezinkomishi bese ukhonza ushisayo.

Izinkonzo: 4-5