- I-Curcuma - 0.5 amathisipuni
- Inyosi - ama-Gramu angu-500
- Pepper nosawoti - 1 Ukunambitha
- Anyanisi - amaGremu ayi-100
- I-pepper ye-Chili - izingxenye ezingu-0.5
- Amafutha omquba - ama-milliliters angu-40
- I-Ginger - 1 ithisipuni
- I-milk Milk - Izigidi ezingu-400
- Sesame - 1 Ukunambitha
1. Sika inyama yenkomo zibe yizicucu ezincane. 2. Hlanza u-anyanisi bese uwunquma ngotshani, ubheke imbewu yepelepele bese uyisika ube yimichilo. On amafutha yemifino epanini lokuthosa fry the anyanisi oqoshiwe. 3. Bese wengeza inyama lapha. Emlilweni omncane, cishe imizuzu engamashumi amane kuya kwemizuzu engamashumi amane nanhlanu, isembozo esemboziwe. 4. Manje engeza ubisi lapha. Bese ufaka i-turmeric, i-ginger nesilwane. Pepper nosawoti. 5. Yonke into ixutshwe kahle futhi cishe imizuzu eyishumi yomquba. 6. Ngemva kokuba isidlo sikulungele, sibeke epulangwe bese ufafaza imbewu ye-sesame.
Izinkonzo: 7