NgoMgqibelo wokugcina, izivakashi zehlelo oluvamile luka-Ivan Urgant kwakunguLeonid Yarmolnik nomkakhe u-Oksana. Baye bahlanganyela iresiphi yezinkukhu zakuqala zezinkukhu ngesiGeorgia futhi ngesikhathi esifanayo ukuze basule impumulo ka-Alik noVenamin Smekhov, ababepheke nezinhlamvu zangaphambi. ULeonid wavuma ukuthi wayengakwazi ukupheka nhlobo futhi wayengenakuzithoba ekudleni kwakhe, kodwa umkakhe wamnika isipho, amakhono okugaya okuyizinto ezivelele ekuhlanganyeleni kwezwe. Lo mbhangqwana u-Yarmolnikov udume ngokungenisa izihambi, ngoba ithebula lazo lokungenisa izihambi ngokuvamile lihlanganisa izinkampani zabantu abangamashumi amabili noma abathathu ngisho nomshado wabo indodakazi yabo abagubha ekhaya, ngokwabo bahlela iqembu elikhulu elivulekile .
Iresiphi yezinkukhu zezinkukhu ngesiGeorgia ezivela ku-Oksana Yarmolnik
Ukupheka ukugxilisa, udinga ukuthatha izinkukhu ezine zezinkukhu namabele amabili. Gweba e-grinder yenyama, ngaphambi kokukhipha isikhumba, imithanjeni kanye namafutha. Ngokwezinyamazane, uphazamise u-anyanisi, u-walnuts omncane, u-0.5 omuncu, u-parsley no-cilantro ukunambitha. Esikhathini samaminerali abangela ukufaka amaqanda amabili, usawoti, umhlabathi omnyama omnyama kanye ne-hops-suneli. Hlanganisa kahle ingxube ngezandla, ngaleyo ndlela ugcwalise ngomoya. Fry the cutlets emafutheni yemifino epanini ngaphambili frying pan. Njengendwangu yecala ukusika izikhumba u-Oksana wanikeza isaladi esiphundu esiphundu kusuka ku-arugula, ama-tranti aphakathi kwe-pear, ama-pine nati kanye nama-cranberries omisiwe, agqoke ukhilimu webhalsamu.
Recipe for cutlets zokudla ezivela Aliki noVeniamin Smekhovyh
Ukuze kulunge, kufanele kuqaphele ukuthi ama-cutlets alungiswa ngumndeni wakwaSmehovy ayidla, njengoba nazo zonke ezinye izitsha ezilinganiselwe emndenini wamakhosi. U-Alika wavuma ukuthi bobabili nobaba wakhe owaziwayo banamathela emndenini ofanele futhi banabalandeli bokuphila okunempilo.
Ukuze uthole ama-cutlet ewusizo ewusizo ngokusho iresiphi yokuhleka, udinga ukuxuba i-kilogram ye-turkey inyama egayiwe nge-bulb eqoshiwe kanye ne-apula eluhlaza. Engeza amaqanda amabili, izipuni ezintathu zefulawa rye, usawoti kanye nopelepele ukunambitha. Ukugcoba ngokucophelela, fomu izinsika bese ugoqa ufulawa. Fry kancane epanini lokuthosa, ubeke itreyi yokubhaka kanye nendawo kuhhavini elushisayo ngaphambi kwama-degree angu-200 imizuzu engu-15. Njengokuhlobisa, sebenzisa i-puree yomsuka we-celery obilisiwe.