Uma ubheka izithombe zomculi u-Anita Tsoi, kunzima ukucabanga ukuthi uma lobuhle obuhle kakhulu obunomdlalo obaluleke kakhulu wezemidlalo onokuphakama kuka-157cm. kulinganiselwa ngamakhilogremu ayikhulu. Umlando wokulahlekelwa kwesisindo sakhe ube yisibonelo sezigidi zabesifazane abakhuluphele kakhulu. Umculi wazama zonke izidlo ezicatshangelwayo futhi ezingacatshangwa futhi wacishe wachitha impilo yakhe ngamaphilisi okudla. Futhi ukuvakashelwa komuntu owazi ukudla okunomsoco uMargarita Koroleva kuphela okwasiza u-Anita ukuba ahlele ukulawula isisindo sakhe. Wakha uhlelo lokudla olulodwa, lo mculi alandela ngqo kulolu suku.
Uhlelo lokudla luka-Anita Tsoy
Emenyu yezinhlanzi zasemanzini i-Anita, imifino, imifino, izithelo ezingenasiphundu, inyama yokudla nenhlanzi. Ukusetshenziswa kwamachizi kanye ne-cottage shizi kunqunyelwe, utshwala, imayonnaise, ukudla okubhemayo kanye nama-pickle akhishwa ngokuphelele, ama-juice amaphakheji nanoma yikuphi ukudla okusheshayo. Umculi uphuza okungenani amalitha amanzi kanye nosigamu ngosuku, esikhundleni sekhofi nge-tea eluhlaza, namafutha we-sunflower - umnqumo. Indlela entsha yokuphila yabangela ukuzilibazisa okungavamile: umculi wathatha izingadi zemifino. Esizeni sawo, sikhula imifino, izithelo, amajikijolo nemifino, okuyinto ejabulela injabulo yonke umndeni wayo. U-Anita, njengowesifazane wangempela osempumalanga, ungumama omuhle wendlu futhi uthanda ukupheka. Siyakwamukela enye yezindlela zokupheka ezisayina ku-Anita Tsoy.
Recipe for inyama e-Korean kusuka ku-Anita Tsoi
500 gr. I-pulp yenkomo yancipha futhi ihlukaniswe. 2cm. impande ye-ginger, 2 clove kagalikhi kanye nengxenye ye-pepper ebomvu eqoshiwe eqoshiwe futhi exubene nenyama. Thela izipuni eziyi-5 ze-soy sauce futhi ufake ngaphansi kwengcindezi isigamu sehora. Thela phezu kwamafutha okushisa ama-pry (mhlawumbe sesame) amafutha, fry inyama kusukela emaceleni omabili kuya ku-crust, ikhava futhi uyivumele imise imizuzu engu-10 ngokushisa okuphansi. Gcoba ijusi elidlulayo, ufafaze imbewu ye-sesame ngenkomo bese wengeza umlilo emaminithini ambalwa ukuze i-sesame ibe nsundu. Hlanganisa futhi ngejusi bese ukhonza. Njengendwangu ehlangothini, ilayisi noma irayisi i-noodle iyinto ekahle. Bon appetit!