- Ikhukhamba - ucezu olulodwa
- Ithanga eliphuzi - ucezu olu-1
- Utamatisi - 240 Grams
- Amafutha omifino - ama-milliliters angu-60
- Basil Fresh - 8 Grams
- Ijusi le-lemon - ama-milliliters angu-30
- Iviniga - ama-milliliters angu-30
- I-Lemon ikhasi - 1 gram
- Ushukela, usawoti - 2 Grams (ukunambitha)
Okokuqala, sinquma ikhukhamba, ithanga namatamatisi nge round, tincetu ezincane. Beka emigqeni epulazini elikhulu elikhonzayo (njengalokhu epulatifini). Ukuze uthole i-refueling - gaya i-basil, uhlwithe i-zestrub ye-lemon bese uthatha imbiza, nge-jug evala ngokuqinile, ufake zonke izithako ze-sauce kuwo, gubha kahle. Thela phezu imifino bese ukhonza ngokushesha.
Izinkonzo: 6-8