Ukugcoba nge-apula Yikuphi ukumuncu okumnandi okutholakele ngale recipe, amagama angeke adlulise! Ama-apula, agxilwe kwi-grater eyamafutha futhi ayengezwa emgqeni we-semolina, ayengezwakala kahle kumkhiqizo oqediwe (njenge-semolina uqobo), kodwa iphunga lawo lizwakala ngokucacile, ngakho-ke ngincoma ukuthatha ama-apula amnandi, anempepho, aqinile. Ngokusho kwesakhiwo se-mannik, njengamanye imikhiqizo efanayo, esinyene, into ephakathi kwe-casserole ne-pie, i-crust kuso ivele ihle kakhulu, igolide, ifanisha futhi ihle kakhulu. Ngokuvamile, ngiyabukeza ngokuqinile, sasiphundu kakhulu.
Izithako:- I-Kefir 400 ml
- I-Croup ye-semolina 210 g
- Sugar 150g
- Amaqanda inkukhu 4 ama-pcs.
- Apple ama-4 ama-PC.
- I-Baking Powder 12g
- Isinyathelo 1 Ukwenza i-mannika ngama-apula, sidinga i-kefir, i-semolina, ushukela, amaqanda enkukhu, ama-apula amnandi, i-baking powder.
- Step 2 Mix kefir, ushukela ne-semolina bese ushiya ingxube ekamelweni lokushisa imizuzu engu-30.
- Isinyathelo 3 Okulandelayo, shayela amaqanda bese uxuba.
- Isinyathelo sesi-4 Sihlanza ama-apula, ugaye nge-grater enkulu bese ufaka kanye ne-baking powder inhlama.
- Isinyathelo 5 Gxila kuze kube yilapho kutholakala inhlama ehambelanayo bese uyidlulisela kwisitsha sokubhaka, ngine-silicone eyodwa-angiyikugcoba noma yini, uma unomunye, njalo u-oil!
- Isinyathelo 6 Bhaka ekuphepheni kuka-180 C oven cishe imizuzu engaba ngu-40 (ngibhaka kumoya "wokushisa okuvamile ukusuka ngezansi + kusuka phezulu") - ubuso bomuntu kufanele bube umbala wegolide obunifomu, futhi i-mannik ngokwayo isinde kakhulu ekucindezelekeni.
- Isinyathelo sesi-7 Sisebenzela i-apple mannik, siyipholile ngokuphelele, siyifafaze nge-sugar powder futhi sinqume izingxenye!