I-Manka ne-caramel, amantongomane nezithelo ezomile i-Halava iyinhle yendabuko yaseNdiya ebonakala njenge-pudding emnandi. Yilungiselele okusanhlamvu, imifino, izithelo, imbewu ehlukahlukene kanye nezitshalo. I-chalava evelele kakhulu iyinhlangano ye-manga khava ne-add sugar isiraphu, amantongomane nezithelo ezomisiwe. Iresiphi ye-halacha enjalo namhlanje ngizokutshela. Kukholelwa ukuthi i-gala enhle idinga i-ghee enhle, isetshenziselwa abapheki abanokuhlangenwe nakho abathintekayo, kodwa uma kungenjalo, bese bephuza ibhotela. Ukubuyekeza mayelana nalesi sidlo kuningi kakhulu futhi kaningi kuba kuhle. Abanye abantu bakubheka ukuthi uyisidakamizwa esingathathwa kalula, futhi lokho kugcwele amakhilogremu engeziwe, abanye bathi i-halava iyinambitha kangangokuthi ungakwazi ngisho nokudla i-spoon, njalonjalo. Ngomuntu siqu, ngithanda lokhu ubumnandi obufudumele kakhulu futhi uma nje kukhona endlini ka halava nezinye izitsha nginephukile. Zama ukupheka i-Indian halava futhi ubheke i-semolina ngamehlo amasha, mhlawumbe isimo sengqondo esidala ebusweni esiya emanzini siyokhula sibe yisihawu esifudumele.
Izithako:- Ubisi 350 ml
- Sugar 150g
- I-Butter 100 g
- Ukudla manna 110 g
- I-Cardamom 2 ama-pcs.
- I-Nutmeg Ground 4g
- Umhlabathi we-cinnamon 4 g
- Phakamisa ukukhanya okungama-40g
- Hazelnut 40 g
- Isinyathelo 1 Udinga ubisi, ushukela, ibhotela, i-semolina, amantongomane (ama-hazelnuts noma enye), ama-raisin nama-spice (ikhadiamom, isinamoni, izithelo).
- Isinyathelo 2 Lungiselela izithako kusengaphambili. Thatha ingcosana yesinamoni, ugaye i-cardamom ne-nutmeg.
- Isinyathelo 3 Yisa amantongomane bese ugawula i-pan.
- Isinyathelo 4 Enqoleni eyodwa, gcoba ibhotela.
- Isinyathelo 5 Faka kuwo imango futhi, ugqugquzela ngezikhathi ezithile, gazinga phezu kokushisa okuphakathi kwamaminithi angu-12-15.
- Isinyathelo 6 Beka elinye ipheshana ngoshukela emlilweni ophansi bese ugubha ngezikhathi ezithile (ungangeze amanzi).
- Isinyathelo 7 Nakuba i-caramel ilungiselela ukubilisa ubisi. Ngemuva kwemizuzu engu-3-6, ushukela uzophenduka i-caramel.
- Isinyathelo 8 Manje, ngokucophelela (ukuze ugweme ukushisa, ingxube ingaba i-fizz ne-foams) uthele ubisi ezinxenyeni ezincane zibe yi-caramel enyakazayo. Engeza izinongo bese uhlala emlilweni imizuzu embalwa.
- Isinyathelo 9 Okulandelayo, engeza ama-raisin, amantongomane bese uhlangana nomama. Gcina umlilo eminye imizuzu emihlanu.
- Isinyathelo 10 Khona-ke, uthele ubisi lwe-caramel engangeni bese uxuba (futhi futhi ngokucophelela - ukushisa kungahle kuvele). Cover bese ushiya imizuzu engu-5.
- Isinyathelo 11 Vala umlilo. I-Halava isilungile. Khonza efudumele. Uma ushiywe, ngesikhathi esilandelayo lapho uyisebenzisa, kungcono ukuwuhambisa.