I-cheesecake ne-cottage ushizi enhlakeni ye-chocolate Igama lokuqala laleli bhaka yi-cheesecake ye-liquid noma i-cheesecake ethi "Yarmarka". Noma kunjalo, igama elithi "fair" lisho okuthile okumibalabala, okukhanyayo, futhi igama elithi "liquid" kuleli cala libhekisela kuphela engxenyeni yesigaba sokulungiselela. Futhi i-cheesecake ngokwayo iyinhle kakhulu futhi igcizelele. Ngangikuthanda kakhulu ukuthi ubukhulu be-curd bubethwa nge-blender ngo-ukhilimu omnene. Ngithathe lo mzuzu ukusebenza. Esikhathini se-curd ungangezela izithako ezengeziwe ukunambitheka kwakho - ama-poppies, amantongomane, izithelo ezifakiwe, izithelo ezomile ... Khona-ke uthola "Fair" yangempela! Ukunambitheka nesakhiwo se-cheesecake ngokuqondile kuxhomeke kwikhwalithi kanye nokunambitheka kwe-cottage shizi. Kungcono ukuthatha i-cottage ushizi omnene futhi ophansi. Dry futhi crumbly lapha ngeke akwenze. I-manna okusanhlamvu ingashintshwa yi-cornstarch. Inhlama kufanele ilungiswe kuqala, ukuze inqwaba ye-curd ngenxa yokusebenzisana noshukela ne-cottage ushizi ayidluli futhi ithambe. Uphuza i-cheesecake ngendlela eguquguqukayo, ngokusobala lokhu kungukuthi uhla lwesinhla esingezansi alunciphisi.
Izithako:- I-Butter 40 g
- I-pinch engu-1
- I-cocoa powder 25 g
- Ukhula, ukolweni 160 g
- Soda 0.5 tsp.
- Ukhilimu omuncu 210 g
- I-Sugar 200g
- Amaqanda inkukhu 2 ama-pcs.
- Amaqanda inkukhu 3 ama-pcs.
- Ukudla manna 25 g
- I-Sugar 100 g
- I-Curd 520 g
- I-vanilla ye-Sugar 1 tsp.
- Isinyathelo 1 Lungisa ushizi we-cottage, amaqanda, ukhilimu omuncu 15%, ufulawa, ushukela, i-semolina, i-cocoa, ibhotela.
- Isinyathelo 2 Ukwenza inhlama, shaya amaqanda amabili, ushukela, ucezu kasawoti, engeza ukhilimu omuncu nebhotela elibandayo. Hlanganisa.
- Isinyathelo 3 Yengeza ufulawa osikiwe, i-soda ne-cocoa. Hlanganisa engxenyeni ehambisanayo, emincane. Inhlama iyoba njengokhilimu omuncu omuncu, kancane kancane.
- Isinyathelo 4 I-Cottage shizi imise ngemfoloko, engeza amaqanda ama-3.
- Isinyathelo 5 Faka ushukela, i-vanilla ushukela, i-semolina. Hlanganisa. Bese ushaywa nge-blender ukuze wenze ukhilimu omncane we-curd.
- Isinyathelo 6 Beka inhlama ye-chocolate kuqala efomeni elitshalwe ngephepha lesikhumba, bese ubeka ngokucophelela i-cottage shizi enkabeni ye-cheesecake.
- Isinyathelo 7 Faka ihhavini elibandayo. Beka izinga lokushisa ngo-180 ° C bese ubhake cishe imizuzu engama-40-45. Inhlama kufanele ibe yi-springy. Thatha i-cheesecake elungiselelwe kuhhavini futhi ngaphandle kwesikhunta. Vula (hlola phezulu) bese uvumela ukupholisa ku-grate.