- Inkukhu - ama-Gramu ayi-700 (uthathe ama-cubes, ungakwazi ngamathambo, kodwa ususe isikhumba)
- Amafutha - 1 st. i-spoonful
- U-anyanisi obomvu - ucezu olu-1 (uthathe ama-cubes)
- I-Ginger - 2 Ubuciko. izinkezo (cut thinly)
- I-garlic - Amazinyo ayisithupha (oqoshiwe)
- I-Paprika - 1 st. i-spoonful
- Ubuningi be-coriander - 2 Ubuciko. izinkezo
- I-powder ye-turmeric - 1/4 isipuni
- Amafutha e-Garam - 1/2 isipuni
- Usawoti - - Ukunambitha
- Utamatisi - 1 i-Glass (uthathe ama-cubes)
- Ubisi lweKoconut - 1.5 izinkomishi
- Imbewu yesinaphi - 1 ithisipuni
- Amahlamvu ka Curry - izingcezu ezingu-2-4
- Isilili eluhlaza - izicucu ezimbili
Sishisa amafutha epanini lokuthosa kanye no-anyanisi othosiwe, i-ginger no-garlic kuze kube yilapho u-anyanisi esethenda. Engeza izinongo - uphuphu wesibhakabhaka obomvu, i-coriander powder, i-garam masala ne-turmeric. Gcoba kahle futhi gazinga ukushisa okuphansi kuze kube nsundu. Engeza utamatisi oqoshiwe nosawoti. Faka kahle. I-Stew ngaphansi kwesivalo semaminithi ambalwa. Bese ususe kusuka epuleti bese ubeka eceleni, vumela ukupholisa. Ngokushesha nje lapho konke kuhlile phansi, faka konke ku-processor yokudla bese uyinquma kumisa ohambisanayo. Beka i-pan yokucwenga (lapho usanda kupheka imifino, ungawageze), engeza isipuni sebhotela nezinkukhu, uhlanganise kahle. Qhubekisa ukugqugquzela inkukhu ize iqale ukuthunta. Uma izingcezu zezinkukhu zithosiwe kahle, engeza unamathisela wemifino. Hlanganisa kahle futhi gazinga imizuzu embalwa. Engeza amanzi angu-1/2 yenkomishi nobisi lwekakhukhunathi, mix. Letha kumathumba elula. Ukumboza bese upheka phezu komlilo ophakathi kwemizuzu engu-10 kuze kube yilapho izingcezu zezinkukhu zilula futhi i-sauce igcwele kancane. Ekhasini elihlukile lokudoba faka 1 tsp. ibhotela kanye gazinga ezinye imbewu lwesinaphi, engeza shallots kancane, amaqabunga curry kanye ombalwa oqoshiwe chili. Fry kuze kube khona amaqabunga e-curry ahlasele, uthele le ngxube enkukhu ye-curry. Kwenziwe. Bon appetit. Lesi sidlo sihamba kahle nelayisi.
Izinkonzo: 3-6