- ushizi otholile - ama-650 Grams
- inyama ebhemayo - 120-150 amagremu
- iminqumo - izicucu ezingu-12 (ezigxotshiwe nge-pepper eshisayo)
- dill - amathisipuni amabili (oqoshiwe)
- isithombo, isithombo - 1 st. isipuni
- hot utamatisi sauce, adzhika - 1 ithisipuni
- anyanisi oluhlaza - izicucu ezintathu
- candy jelly - izingcezu ezingu-6 (ezincane)
- izaqathe - ucezu olulodwa (oluphakathi)
- imifino emisha, amantongomane - 1 ukunambitha (ngokukhetha kwakho umhlobiso)
1. Inyama, u-anyanisi ohlaza okwesibhakabhaka, ama-olivini, i-dill enophe kakhulu kakhulu. Isithombo noma oqoshiwe, noma uhlutshezwe kwi-grater enkulu. 2. Esikhathini esikhulu, hlanganisa imikhiqizo enqanyuliwe, ushizi, i-sauce, u-anyanisi uphinde ubheke uze ubushelelezi. 3. Faka i-tray enkulu ye-cheese mass ngesimo somzimba kanye nenhloko ye-hare. Faka efrijini amahora angu-8 noma ubusuku bonke. 4. Ngaphambi kokukhonza, hlanza izaqathe, usike ngesigamu bese uzibeka njengezindlebe zethu zogwaja. 5. Ukwakha amadevu nge anyanisi oluhlaza, gcoba amehlo, impumulo kanye nezinkinobho ngesi hare ne candy noma candy; Insimbi ngokwayo ihlanganiswe nemifino, amantongomane namaqanda ezinemibala. Kwenziwe! Ungakwazi ukukhonza etafuleni!
Izinkonzo: 4-6