- yenkomo - 800 amagremu
- ikhasi elimnandi - izingcezu ezingu-3
- ibhulogi - ingcezu engu-1
- izaqathe - ucezu olulodwa
- Utamatisi - Izingcezu ezintathu
- amazambane - izingcezu ezingu-5
- i-chili pepper - ucezu olu-1
- isisindo se-goulash - ithisipuni 1
- i-paprika - ithisipuni 1
- ama-greenery - 1 st. i-spoonful
Inkabi yenze ama-cubes bese efakwa epanini. Thela cishe amalitha amathathu amanzi abandayo. Ngemuva kokubilisa, ususe isikhumba bese ufaka usawoti omncane (ukunambitha). Pheka phezu kokushisa okuphansi imizuzu engu-40. Hlanza yonke imifino. Susa imbewu kusuka pepper yaseBulgaria. Sika zibe cubes. Choi anyanisi, amazambane kanye utamatisi. I-kroti inqunywa ibe imibuthano encane. Beka imifino enyameni imizuzu embalwa ngaphambi kokupheka. Engeza i-pepper eqoshiwe. Qhubeka ukupheka enye imizuzu engu-30-40. Ekupheleni, engeza isiphuzo se-goulash. Fafaza ngama-paprika kanye namakhambi (i-parsley, i-dill).
Izinkonzo: 2