Amagqabha ane-yoghurt anephunga elimnandi. Izinkwa zase-Indian original zinikelwa kunoma yikuphi izitsha nama-sauces. Zingasetshenziswa ema sandwich, ziqhekeke zibe yizicucu bese zifakwa ezinsizeni ezihlukahlukene. Ngisho inhlama ungakwazi ukwengeza amakhambi okusawoti - coriander, curry ethandwa. Ama-powder angasetshenziswa ngezindlela ezihlukahlukene: amantongomane othosiwe, i-cumin, i-coriander, i-garlic egaxa. Ngaphambi kokusebenzisa i-powder enhlama, qiniseka ukuthi uyagcoba ngebhotela elicibilikile. Ngineluleka ukuba ugcwalise izindlela zakho zokupheka ngemali ngamakhekhe amahle aseNdiya.
Izithako:- Ukhula, ukolweni 350 g
- I-Yoghurt 300 ml
- I-tbsp ye-Sugar 1. l.
- Usawoti 5 g
- Imvubelo eyomile 1 tsp.
- Amafutha avulekile 10 g
- Ubisi 40 ml
- I-Walnut 4 g
- Sesame White 4 g
- Ground coriander 4 g
- I-Zira (iCumin) umhlabathi 4 g
- Amafutha avulekile 10 g
- Isinyathelo 1 Ukwenza ibhaka, udinga ukwenza inhlama. Thatha: ufulawa, i-yogurt, ubisi, imvubelo, ushukela, usawoti, ibhotela. Ukuze i-powder ukupheka: i-sesame, i-walnuts eqoshiwe eqoshiwe, i-coriander ne-zir.
- Isinyathelo 2 Phuza imvubelo ebisi elishisayo. Linda imizuzu engu-10 ukuma ekushiseni imizuzu engu-10.
- Isinyathelo 3 Engeza i-yogurt yogurt, ushukela. Hlanganisa.
- Isinyathelo 4 Kancane kancane faka ufulawa, uxove inhlama elula, engeza usawoti namafutha ekugcineni.
- Isinyathelo 5 Hlanganisa inhlama emizuzu emi-5. Inhlama izothambile, hhayi kakhulu. Isikhukhula sigxilwe esitsheni, sibeke esitsheni, senziwe ngamafutha. Beka inhlama endaweni efudumele yamahora amabili.
- Isinyathelo 6 Sondela inhlama ukuze uguqe enye imizuzu emihlanu bese uhlukanisa zibe izingxenye ezingu-8.
- Isinyathelo 7 Gcwalisa ingxenye ngayinye ibe yi-oval, ubukhulu obuyi-1 cm. Lungisa ikhekhe ngebhotela elicibilikile, i-coriander, i-sesame emhlabathini. Cindezela kancane imbewu enhlama.
- Isinyathelo 8 Lungisa ikhekhe ngebhotela elicibilikile, umhlabathi we-zira, u-walnut oqoshiwe. Cindezela kancane amantongomane abe inhlama.
- Isinyathelo 9 Sishisa ihhavini ngepani kuze kube ngu-200 ° C. Bhaka i-burrs imizuzu engu-15 ephepheni.
- Isinyathelo 10 Thatha isinkwa, ugcobe ngebhotela elicibilikile.