- ijusi elimnandi lemonti - 1 / 3-1 / 2 izinkomishi
- i-gelatin - ama-2 1/4 amathisipuni
- ushukela - 1/2 indebe
- ukhilimu obandayo - 1 ingilazi
- ama-blackberries amasha - 1 ingilazi
Ngendwangu encane, hlanza ijusi lemon kanye nengxenye ye-1/4 yamanzi abandayo. Ufafaze i-gelatin phezulu futhi ake ume emizuzu emibili. Gcwalisa isitsha samanzi e-ice. Enqoleni encane encane ihlanganisa ingxube ye-gelatin, ushukela kanye nosawoti kasawoti. Pheka phezu komlilo ophakathi, ugqugquzela kuze kube yi-gelatin noshukela oqhekekile, cishe imizuzu engama-4. Thela ingxube esitsheni esincane bese ufaka esitsheni samanzi e-iced. Faka kuze kube yilapho ingxube ifinyelela ekushiseni kwamakamelo, cishe umzuzu owodwa. Gcoba ukhilimu esitsheni esikhulu. Thela ingxube ehlihliwe ye-gelatin ku-ukhilimu ohlutshiwe bese uhlangana ne-whisk. Hlukanisa i-mousse ngokulinganayo phakathi kwamabhodlela amane bese ufakwa efrijini imizuzu engu-10. Khonza i-mousse ngama-blackberries. Ukwenza le dessert kusengaphambili, ukunciphisa inani le-gelatin ngama-1 1/2 wezipuni bese ufaka imousse esiqandisini amahora angu-1/2.
Izinkonzo: 4