- ushukela - 2/3 i-Glass (izithako zekhekhe :)
- ibhotela - 1 indebe
- usawoti - 1 pinch
- ufulawa - 3-1 / 4 izinkomishi
- amaqanda - izingcezu ezimbili
- i-vanilla ithole - 1 ithisipuni
- I-treacle - 1/4 indebe
- i-ginger yomhlabathi - 1 st. i-spoonful
- isinamoni emhlabathini - 1/2 amathisipuni
- Ubisi olunamanzi - amagremu angu-400 (izithako zokhilimu :)
- ijusi kalamula - 1/2 indebe
- amaqanda amaqanda - izingcezu ezine (ezinkulu)
- i-vanilla ithole - 1 ithisipuni
- amajikijolo - 1 indebe (enqenqemeni)
Preheat ovini kuya degrees 162. Lungisa ikhekhe: Hlanganisa ibhotela, ushukela nosawoti esitsheni esikhulu kuze kube yilapho ubushelelezi. Engeza ufulawa wamaqanda, i-vanilla, i-molasses, i-ginger nesinamoni, mix. Yakha inhlama ebushelelezi. Phuma inhlama emaceleni okufakwe efulawa. Bhaka ikhekhe esitsheni sokubhaka imizuzu engu-12-15. Hlanganisa ngokucophelela i-whisk ngobisi oluncibilikisiwe, ijusi lemon, iqanda le-egg kanye ne-vanilla. Thela ukhilimu kwikhekhe, ubhake cishe imizuzu engu-15. Ukupholisa ngokuphelele ikhekhe bese ukhonza etafuleni.
Izinkonzo: 8