Ikhekhe namazambane Kuhle kakhulu amafutha amazambane. Imfucumfucu encane kakhulu yemvubelo ihlangene ngokuphelele namazambane-anyanisi ukugcwalisa. Ngenhla, la maqebelengwane ahlanganiswe ngamafutha e-sunflower negalikhi, okwenza kube yi-fragrant ngokukhethekile. Amaqebelengwane anjalo aphelele isobho esinomsoco ne-borsch. Futhi zihlwabusayo kakhulu ngetizi elimnandi elimnandi!
Izithako:- Ufulawa wololo 4.5 tbsp.
- Imvubelo, fresh, 50 g
- Usawoti 1 tsp.
- Amanzi 500 ml
- I-Sugar 40 g
- Amafutha we-sunflower ahlanjululwe ama-5 tbsp. l.
- Amazambane 500 g
- Anyanisi 2 ama-pcs.
- I-anyanisi eluhlaza 100 g
- Isinkwa 2 sosawoti
- Pepper emhlabathini omnyama 1 pinch
- Amafutha e-sunflower ahlanjulisiwe ama-100 ml
- Garlic 3 izidakamizwa
- Isinyathelo 1 Ukulungiselela amaqebelengwane amancane amazambane sidinga isidumbu esingenamvubelo, u-anyanisi, u-anyanisi aluhlaza, u-garlic, amazambane, amafutha we-sunflower, usawoti, pepper.
- Isinyathelo 2 Geza amazambane bese ubilise kuze kube ithenda, usawoti ukunambitha.
- Isinyathelo 3 Nakuba amazambane abilisiwe, gazinga u-anyanisi emafutheni omifino.
- Isinyathelo 4 Hlukana inhlama ibe yizicucu ezingu-10.
- Isinyathelo 5 Uqedile amazambane ochotshozayo, engeza anyanisi othosiwe, pepper.
- Isinyathelo 6 Engeza u-anyanisi oqoshiwe.
- Isinyathelo 7 Beka 2 wezipuni ngokugcwele amazambane unamathele kucezu ngayinye yenhlama. Faka ikhekhe bese ubopha emaphethelweni.
- Isinyathelo 8 Ebhokheni elincane elifakwe emaceleni, cindezela i-pancake evela phezulu ngezandla zakho ukuze ibe ngu-1 cm ubukhulu obuyi-13-15 cm ububanzi.
- Isinyathelo 9 Fry the buns ezinhlangothini zombili emafutheni yemifino.
- Isinyathelo 10 Hlanganisa izipuni ezingu-3 zamafutha we-sunflower kanye negalikhi ngokusebenzisa igalikhi.
- Isinyathelo 11 Hlanganisa ikhekhe ngalinye ngexube elishisayo likagalikhi namafutha yemifino.
- Isinyathelo 12 Ama-pancake alungiselelwe ukukhonza ashisayo!