Ukugqoka okugqamile ngesaladi Kuyinto evamile ukugqoka izithelo zemifino noma izithelo ezineziphuzo ezinamasiki asanda kulungiselelwa. Emenyu yethu namhlanje, isoso se-orange nge-mustard nesame. Kuyinto elula ngokwanele umbala omnandi we-sauce omuncu kanye ne-predominance yephunga nokunambitheka kwe-same ethosiwe kanye nesinaphi se-mustard. Le sauce izoveza ukunambitheka kwamaqabunga esaladi, apula amanzi, amapheya. Sincoma le sauce emasaladi yemifino ngezilwandle zasolwandle.
Izithako:- Amafutha omnqumo 3 tbsp. l.
- Ijusi le-Orange 200 ml
- Ijusi le-1 tbsp. l.
- I-Sesame White 1 tbsp. l.
- I-Mustard Dijon 2 tsp.
- Usawoti 2 g
- I-pepper emnyama i-2 g
- Isinyathelo 1 Ukulungisa isoso, udinga ukuthatha ama-oranges amathathu, ilamula, amafutha omnqumo, i-sesame, isinaphi se-Dijon, usawoti, pepper.
- Isinyathelo 2 Finyisa ijusi kusuka kuma-oranges. Ukuze ulungise isuphu udinga 200 ml.
- Isinyathelo sesi-3 Isikhathi sesitshalo se-sesame epanini elomile elomile kuze kube nsundu.
- Isinyathelo 4 Gaya imbewu ku-grinder yekhofi - hhayi kufulawa!
- Isinyathelo 5 Engeza amafutha omnqumo kwisasame. Hlanganisa.
- Isinyathelo 6 Faka isardu. Hlanganisa.
- Isinyathelo 7 Faka isipuni 1 sejusi kalamula. Hlanganisa.
- Isinyathelo 8 Dlulisa kancane kancane ijusi le-orange kanye ne-whisk. Pepper nosawoti. Khonza ngama-saladi alula njengokugqoka.