I-pike perch ekhilimu omuncu

Imikhiqizo:

I-1 kg ye-pike perch : 1.5 kg wamazambane, i-100 g yebhotela, 2 izibuko ukhilimu omuncu, ama-4 ama-pcs. ama-peas amnyama, 1 tbsp. isipuni semifino, usawoti ukunambitha.
Ukulungiselela:
I-perch ehlutshiwe futhi ehlanziwe yaba izingxenye bese efakwa epanini (ngezansi, uthele amafutha emifino kancane). Ezingxenyeni zezinhlanzi zibeke phezu koqweqwe lwawo amazambane anqunyiwe, bese uphinde uhlaka lwezinhlanzi kanye nengqimba yamazambane - futhi izikhathi eziningana (phezulu kufanele kube namazambane). Bese ufafaza usawoti, uthele ibhotela elifudumele kanye ukhilimu omuncu, ikhava bese ubeka kuhhavini. Isitshulu ekushiseni okuphansi kuze kuphekwe. Isidlo esiphelile sifafaza nge-parsley ne-dill.