I-Sea-buckthorn ebusika - zokupheka ngaphandle kokupheka kanye noshukela - isithwathwa, i-pyatiminutka, i-compote, i-jelly, igcina

Igolide likhula esihlahleni - wonke umuntu obonile isihlahla se-sea-buckthorn esiphakathi ekwindla uyazi. Amajikijolo aqhakazile akhanyayo, ahlunga amahlumela ashubile, angashiyi nhlobo indawo yokungabaza: i-sea-buckthorn ye-sea izalelwe impilo nenjabulo! Ngokweqile, kuzo zonke izinhlawulo zegolide zemvelo, ngokusho komqondo wazo, uye wafaka izinto eziningi eziwusizo ukuthi isihlahla se-sea-buckthorn seyisikhathi eside sithatha indawo ehamba phambili emhlabeni wonke. Abahlakaniphile bezindlu mayelana nalokhu baphenduka futhi baqala ukukhanda futhi bagcine amajikijolo ebusika e-puree, i-compotes ngaphandle kokupheka, i-jam ne-jam "i-pyatiminutke" noshukela. Kungani kuningi - ubuza? Ngenxa yokuthi u-sea buckthorn ebusika awusizo kuphela, kodwa futhi uyamangalisa ngokumangalisayo!

Ukwamukela, okungenani amajikijolo ebusika agcinwa ahlanzekile noma asezingeni eliphansi. Ngokuvamile amagatsha anqunywe angaphansi kwesigodi sephola epholile ezimweni ezivela ku-0 kuya ku-4. Ngakho-ke isihlahla se-sea-buckthorn asilahlekelwa yizinto eziwusizo kuze kufike entwasahlobo. Ukuze uyibeke efrijini, kuvuna ukuqoqwa (kusukela phakathi kwekwindla kuya ku-frost), kuhlanzwa, kumiswe futhi kusakazwe phezu kwezinkomishi ezincane, ama-sachets noma iziqukathi. Njengoba umkhiqizo "oshisayo" awubekezeleli ukukhipha kabusha, izingxenye zobusika zenziwa ezincane - ngesikhathi!

I-Puree evela e-sea buckthorn ebusika - iresiphi ngesithombe

Ukukhulunywa kokuqala kokusetshenziswa kolwandle ngesihlahla se-sea-buckthorn kwenzeka emlandweni waseGrisi lasendulo. Ngaleso sikhathi, amajikijolo okwelapha asetshenziselwa ukwesekwa kokudla kwamahhashi. Kusukela ekudleni okunjalo, isikhumba sezilwane saba mhlophe futhi sinobuciko. I-mashed sea buckthorn puree yalethwa etafuleni futhi yavunwa ebusika okuningi kamuva. Yebo, futhi izidakamizwa zahluke ngokuphelele: akukho ushukela - uju kuphela. Ukuhlukahluka kwamanzi amazambane asemanzini namhlanje kusukela ebusika-buckthorn ebusika akusizi ngalutho, kodwa okusebenzayo. Izinkulungwane zabesifazane besifazane kakade zinesikhathi sokubonga ukulungiselela okunjalo ebusika ngokusho iresiphi yethu ngesithombe.

Izithako zamazambane ahlambulukile we-mash-up ebusika emgqeni wezithombe

• sea ​​sihlahla sivame ukutholakala fresh - 4 tbsp.
• izaqathe, zihlutshiwe - ama-3 ama-pcs.
• impande ye-ginger
• amanzi amaminerali - 1 tbsp.
• ijusi lesigamu selamula
• izinyosi - 2 tbsp.
• ushukela - 5 tbsp.

Imiyalelo yesinyathelo-by-step emshinini wezithombe ngesithombe se-pure-sea-buckthorn puree ebusika

1. Lungisa izithako ezikhonjisiwe ekwenzeni ireji yokuvuna i-mashed sea-buckthorn ebusika. Hlunga amajikijolo wekhwalithi, cindezela ijusi ngaphandle kwesigamu selamula. Uma befisa, izaqathe zingasuswa esikhundleni neqoma emtheni olingana nesisindo.

2. Amajikijolo alungisiwe we-sea-buckthorn ahlambulule futhi alahle ngesihlungo. Ama-karoti ahlolisisa futhi anqunywe ngamagumbi amancane.

3. Ngaphansi kwepanini elijulile, phinda isanqante, futhi usakaze amajikijolo ase-sea-buckthorn avela phezulu. Thela amanzi amaningi amaminerali kanye nenxenye yesigamu selamula. Pheka ingxube imizuzu engu-3-5.

4. Sula umshini oshisayo ngomfutho we-blender, bese uphonsa nge-strainer ukuze wenze amazambane ahlambulukile. Faka ubukhulu emgodini wamapuphu, uhlanganise noshukela kanye nezimpande zikaginger. Pheka isitokisi ebusika imizuzu 3-5 emva kokubilisa.

5. Ubuningi obangele buvele bukulungele ukusetshenziswa. Thela kancane esitsheni ekuvivinyeni, ufafaze impova bese ukhonza etafuleni.

6. I-puree ehlala isakaza kwizimbiza "ezinamayonnaise" oyinyumba kanye nezimbozo ezinama-ukuporte. Gcina isihlahla se-sea buckthorn ebusika eshalofini sesiqandisini.

I-Jam ye-snapper emizuzu emihlanu noshukela ebusika - iresiphi yevidiyo

Ngesikhathi sodokotela kanye nama-shamans, i-sea buckthorn yayilungiselelwe ubusika obude futhi iyingqayizivele: ngodaka, ama-pestles, ngokufaka ama-potions ewusizo kanye nokwehlisa isikhathi eside uju. Abesifazane besifazane bamukela okuhlangenwe nakho kookhokho babo isikhathi eside basebenzisa ama-lattices, ama-sieves, amathuna nemishini efanayo. Ngokuhamba kwesikhathi, ama-mincers, ama-juicers, ama-blender kanye namanye ama-kitchen ekhishini athatha amadivaysi ajwayelekile futhi ashesha kakhulu inqubo yokwenza isihlahla se-sea-buckthorn ebusika, kuhlanganise ne-jam "imizuzu emihlanu". Namuhla ukudla okunjalo okuwusizo kungavuna kalula futhi kuvunywe ngisho nangomqulu omkhulu. Lungisa i-jam "imizuzu emihlanu" ye-sea-buckthorn ne-ushukela ebusika ngenxa ye-video-prescription yethu futhi uzibonele.

I-Compote ye-sea-buckthorn ngaphandle kokupheka ebusika

I-Compote ye-u-buckthorn ye-sea ngaphandle kokupheka ebusika ingenye yezindlela ezinhle kakhulu zokuvuna. Lapho ukushisa kuphethwe, kungangeni ku-90C, izakhi eziningi ezisesisiphuzweni zihlala ziqinile, okubaluleke kakhulu ebusika amavithamini. Njengoba kuyaziwa, i-sea-buckthorn ine-anti-inflammatory and bactericidal action, iqeda ukukhwehlela, iphathe isifo sofuba, iqinisa izinwele, ihlanza isikhumba, njll. Kungaba lusizi kakhulu ukulahlekelwa izinto ezinjalo ezinomnandi amajikijolo, uma ulungele ukulungele ukucubungula kusuka e-sea-buckthorn ebusika. Ukugwema amaphutha, sebenzisa iresiphi yethu.

Izithako zokuvuna i-compote ye-sea-buckthorn ngaphandle kokupheka ebusika

• Seabuckthorn amajikijolo - 1 kg
• ushukela granulated - 2.5 tbsp.

Imfundo yesinyathelo-by-step iresiphi ye-compote ye-sea-buckthorn ngaphandle kokupheka ebusika

1. Amajikijolo amasha olwandle olunamahlumela okuvuthwa uhlambulukile, alahle ngesihlungo, bese ome ehlathini elihlanzekile lendwangu yemvelo.
2. Ubilise amanzi epanini, khipha isitsha emlilweni. Emanzini abilayo cwilisa amajikijolo ngamaminithi angu-3-5 bese uphelela amanzi e-pan.
3. Esikhathini uketshezi oluvuthiwe, qeda ushukela, ubilise isiraphu. Amajikijolo asolwandle-utholakala ngesisindo, amazambane ahlambulukile usiraphu ushukela.
4. Ingxube eholayo ishayela ku-80C futhi ithululelwe emathini. Phakamisa isitsha (ku-85C) imizuzu engu-15, bese umboza nge-tin lids. I-Compote ye-sea buckthorn ebusika ngaphandle kokupheka kulungele!

Uma i-sea buckthorn isivele isilula ngamandla kuwe ngamehlo aqhakazile, sekuyisikhathi sokugcwalisa ikhemisi lasekhaya ngemithi ehlwabusayo futhi ewusizo ebusika ngesimo seqhwa, i-compotes, i-jams, i-jelly, amazambane ahlambulukile kanye nejamu noshukela ngaphandle kokupheka. Futhi izindlela zokupheka ezinhle ezisuka esithombeni esikutshele kakade ekusithekeni. Yiba nesibindi, i-sea-buckthorn ayithandi ukuchitha isikhathi ebusika.