I-pizza "uRubeni"

Hlanganisa inhlama ibe yisitsha esikhulu. Dlulisa umjikelezo wesigidi esingu-13. Beka isisekelo epanini, z Izithako:

• Ugwayi - ucezu olulodwa (for pizza eyodwa-12 intshi)
• shallots - 1 indebe
• ibhotela - 1 st. i-spoonful
• utamatisi isilimu - 1/4 izinkomishi
• Ushizi waseSwitzerland uhhafuwe - 2 izinkomishi
• I-cow tenderloin - 150 amagremu
• i-sauerkraut - ingilazi engu-1 (ngaphandle ketshezi)

Imiyalo

Hlanganisa inhlama ibe yisitsha esikhulu. Dlulisa umjikelezo wesigidi esingu-13. Beka isisekelo ebhodini lokubhaka, bhaka kuhhavini ku-200 C imizuzu engu-10. Sishisa i-pan othosiwe bese udosa u-anyanisi ebhotela. Beka eceleni. Lubricate isisekelo sauce we-pizza. Fafaza 1 inkomishi ushizi ovuthiwe phezulu. Bese ubeka izingcezu zenyama, u-anyanisi othosiwe, i-sauerkraut kanye nesendlalelo se-Swiss ushizi. Bhaka kuhhavini ngama-degree angu-200 cishe imizuzu engu-15.

Izinkonzo: 1