Asazi ukuthi kungani, kodwa ezitsha eziningi nge-pasta zisebenzisa i-spaghetti. Ngokuyinhloko, zonke izitsha ziqukethe i-pasta enolunye uhlobo lwe-sauce nezengezo ezihlukahlukene. Izitsha zihle kakhulu ngenxa yobuningi bazo zonke izinhlobo zezithako, ngaphandle kokupheka nge-pasta kakhulu, okumnandi kakhulu. Siphinde salungiselela iresiphi ye-spaghetti nge-sauce eshicikayo ushizi kusayithi, okungeziwe ngazo izingxenye eziningana. Isitsha siphelele sibe nesicebile futhi sinomsoco. Qinisekisa ukufaka phakathi kokudla kwakho i-pasta, futhi ungayinaki iqiniso lokuthi liphakeme kakhulu kilojoule. Lungisa i-spaghetti nge-sauce eshicikayo ushizi, uzothambela ngekhono lakho noma yiliphi.
Izithako:- I-Cheese Parmesan 300 g
- I-Spaghetti 300 g
- Usawoti 5 g
- I-pepper emnyama i-5 g
- Ufulawa wololo 3 tbsp. l.
- Ubisi 100 ml
- Ibhotela 150 g
- Ama-oliva ngaphandle kwembewu 150 g
- Inkukhu 1 pc.
- Amakhowe amasundu 200 g
- Iwayini elimhlophe limile 70 ml
- Isinyathelo 1 Ake siqale ngenyama. Bilisa inyama yenkukhu bese ushiya umhluzi wonke.
- Isinyathelo 2 Gcina umhluzi ekushiseni okuphansi.
- Isinyathelo 3 Ngalesi sikhathi, usike amakhowe neminqumo.
- Isinyathelo 4 Beka amakhowe epanini lokuthoza ngamafutha avuthayo bese ufaka iwayini elincane elimhlophe. Amakhowe usawoti kanye nopelepele. Isitshalo semaminithi angu-10.
- Isinyathelo 5 Bese upheka i-spaghetti.
- Isinyathelo 6 Ngesikhathi i-pasta ibilisiwe, yenza u-sauce. Hlanganisa ibhotela, engeza umhluzi omncane, ufulawa, ubisi nokuningi ushizi kuso. Faka usawoti omuhle bese ufaka i-pepper encane, ukuze konke kuvelele.
- Isinyathelo 7 Manje mix mix spaghetti abilisiwe, inkukhu, amakhowe, iminqumo kanye nakho konke lokhu nge sauce ushizi. Beka isidlo kuhhavini imizuzu engu-20.