Manje ngifuna ukukutshela indlela yokwenza isobho sakho esiyintandokazi yenkukhu. Iresiphi yalesi isobho ilula kakhulu. Kodwa lena akuyona iresiphi evamile yensikhu yenkukhu. Ukungafani konke kwalesi sobho kuphezu kwezinhliziyo kuzo. Isobho elinjalo elihle liqinisekile ukujabulisa umphefumulo wakho womshado futhi ulifudumeze ngenkathi ebandayo, ebusika, ngokwesibonelo, ngoFebhuwari 14 ngoSuku Labo Bonke Abathandi. Ngokuvamile, lokhu isobho nezinhliziyo kungakhonzwa othandekayo wakho kunoma yiluphi usuku lothando empilweni yakho.
Izithako:- I-garlic omisiwe granulated 1 pc.
- Iparsley yomisiwe 2 tbsp. l.
- Pepper emhlabathini omnyama 1 tbsp. l.
- I-Pasternak 2 ama-pcs.
- I-Carrot 3 ama-PC.
- Amafutha omnqumo 1 tbsp. l.
- Anyanisi 1 pc.
- Ama-noodle angu-250g
- Inkukhu yamabele 2 ama-pcs.
- Amanzi 2 tbsp
- Umhluzi wenkukhu 4 st
- Isinyathelo 1 Gwema izaqathe nama-parsnip ngomese ofana nenhliziyo, njengesithombeni.
- Isinyathelo sesibili Sika izaqathe nama-parsnips zibe yizicucu ezincane - bheka izinhliziyo zethu zitholakale.
- Isinyathelo sesi-3 Gcoba u-anyanisi bese uwuthela emlilweni omncane we-sunflower noma amafutha omnqumo. Sifaka imifino yethu epanini, sibagcwalise nge-inkukhu umhluzi, engeza i-parsley, i-garlic kanye ne-pepper. Sipheka kuze kube yilapho imifino ilula.
- Isinyathelo 4 Ngesikhathi sipheka imifino yethu, singakwazi ukupheka izinkukhu zezinkukhu, uma zingakapheki kusengaphambili. Futhi ukupheka pasta.
- Isinyathelo 5 Esigabeni ngasinye, faka i-pasta encane nenkukhu.
- Isinyathelo 6 Bese uthele umhluzi ophekwe ngezinhliziyo. Bheka ukuthi kuvele kanjani kahle. Ingxenye yakho enye izojabula. Bon appitit kanye uthando oluhlanzekile!