I-sturgeon ebilisiwe

I-recipe ye-sturgeon ibilisiwe: Isinyathelo 1: Okokuqala sizokudoba. Okokuqala, i-sturgeon inhle Izithako: Imiyalo

I-recipe ye-sturgeon ibilisiwe: Isinyathelo 1: Okokuqala sizokudoba. Okokuqala, i-sturgeon ihlanza kahle ngaphansi kwamanzi asebenzayo. Khona-ke isidumbu sezinhlanzi ezivela kuzo zonke izingxenye samanzi abilayo. Bese uphinde uhlanza ngamanzi abandayo, ukukhipha u-mucus nokusika izipikisi-izimbungulu. Isinyathelo sesibili: epanini elikhulu (ukuze inhlanzi ibekwe kuyo) sizobilisa amanzi. Bese ufaka izinongo emanzini, usawoti bese ufaka inhlanzi emanzini abilayo, uyibeke eceleni. Amanzi epanini kufanele abe nesikhathi eside uma kudingeka, ukuze ucezu lwe-sturgeon lumbozwe ngokuphelele ngamanzi. Uma ingxenye encane yezinhlanzi ihlala phezulu, ke ngesikhathi sokupheka, ucezu kumele luguqulwe! Isinyathelo sesithathu: Kusukela lapho izinhlanzi ziqala ukubilisa, udinga ukunciphisa emlilweni othulile futhi upheke imizuzu engaba ngu-20. Ukuze uqonde ukuthi inhlanzi isivele isilungele, kubalulekile ukubhoboza ucezu endaweni encane kakhulu ngomese omncane, inyama kufanele ihlatshwe kalula. Isinyathelo 4: Hamba inhlanzi ibe umhluzi. Isinyathelo sesi-5: Uma inhlanzi ihlilile phansi, isuse futhi ususe ngokucophelela isikhumba, susa amaphiko. Kudingeka futhi ukususa lo mgwaqo ovela enhlanzi, ngaphandle kokubhubhisa ubuqotho bento. Isinyathelo sesi-6: Amaphesenti amabili wezinhlanzi kufanele asetshenziswe ngokweqile futhi afane ngokulinganayo, ehlanganiswe ngephepha lokubhaka, eboshwe ngokucophelela ngentambo bese eshiya esiqandisini. Kusukela kulo mzuzu inhlanzi i-gelled futhi ama-halves amabili ahlanganiswe ndawonye. Isinyathelo sesi-7: Thola inhlanzi, uthathe tincetu ezincane ngommese obukhali. Ngabeka kahle ngesitsha bese usulungile! Indlela yokwenza i-sturgeon ibilisiwe ngisho nakakhulu futhi efiselekayo? Yiqiniso, kufanele ihlotshwe ngemifino, amakhambi kanye nelamula. Inhlanhla!

Izinkonzo: 5-7