- Ingulube i-chop - 250 Grams
- Kiwi izithelo - 1 piece
- ibhanana - isiqephu 1
- i-apula - ucezu olu-1
- amajikijolo - 1/2 indebe
- iqanda - ucezu olu-1
- ubisi - 1 ingilazi
- I-Ground breadcrumbs - 1/2 izinkomishi
- amafutha yemifino - 1 Piece
- iwayini elimhlophe elingu-50 milliliters
- ukhilimu - 100 milliliters
- I-Grenadine sauce - Grams angu-30
1. Phuza ama-250 amagremu yengulube ngesando sokhuni. Faka ikhasi bese uqeda izithelo. Izingcezu zezithelo namajikijolo zifaka isigamu sokusika. Ukumboza konke ngengxenye yesibili yenyama. 2. Shaya ubisi whisk, iqanda namanzi amancane. Roll inyama enhlanganisela ubisi lweqanda. Bese ungena phakathi kwe-breadcrumbs. Fry ingulube emafutheni omifino ezinhlangothini zombili. Ekugcineni, uthele i-50 ml yewayini elimhlophe. 3. Hlanganisa bese uhlakaza amagremu angu-30 we-Grenadine sauce, ukhilimu. Beka ingxube epulatheni. Beka isikhala esenziwe ngomumo phezulu. Emaphethelweni epuleti angahlotshiswe ngezingcezu zezithelo namajikijolo.
Izinkonzo: 2