- Imifino enamafutha afakiwe (ama-grams angu-400)
- Amafutha omifino - 1 st. i-spoonful
- I-Garlic - 1 Izinyo
- Ushukela obomvu - izinto ezimbili. izinkezo
- I-Ketchup - 1 st. i-spoonful
- I-sauce ye-Soy - 1 st. i-spoonful
- Iviniga yelayisi - 1/2 st. izinkezo
- Amanzi - indebe ye-1/4
- I-Cornstarch - 1.5 amathisipuni
- I-ginger ginger - 1/8 amathisipuni
Lungisa i-sauce ngokuxuba ushukela, i-ketchup, u-soy sauce, uviniga, amanzi, isitashi kanye ne-ginger kumbuso ohambelanayo. Uma une isikhathi, imifino eqhwayo iphosa kuqala e-colander bese iwayeka, isuse umswakama owedlulele. Uma usheshe, weqa lesi sinyathelo. Esikhathini sokupaka, sishisa amafutha, futhi sifuna ugarlicisi we-minced ukushisa okuphakathi okuphakathi kwemizuzu engu-1-2. Sifaka imifino epanini lokuthosa, gazinga kuze kube lula. Lapho imifino iba lula, engeza i-sauce. Fry imifino ku-sauce enye imizuzu 2-3 kuze kufike umsizi. Sisusa emlilweni futhi sikhonze. Bon appetit!
Izinkonzo: 4