Ikhekhe nge-chocolate Lekhekhethi elithi "Tweed" libizwa ngoba libukeka njenge-tweed ku-cut. Kuyinto efanayo: ngemuva kwesizinda esicacile, ukufakwa okumnyama. Futhi ngifuna ukukusho ngalokhu kuqoqa: kulula kakhulu ukulungiselela, okuhlwabusayo kakhulu futhi okuzenzela kakhulu. Ngehora nje uzopheka lekhekhe elimnandi. Futhi akufanelekile kuphela ukuphuza itiye nomndeni, kodwa futhi ukwamukela izivakashi. Ukuhlanzeka kugcina isonto.
Izithako:- Amaqanda inkukhu 3 ama-pcs.
- I-tbsp ye-Sugar 1.
- Ubisi 0.5 tbsp.
- I-sunflower ehlanjulisiwe amafutha e-sunflower 0.5 tbsp.
- Ukolweni Ukhula 1.5 tbsp.
- I-baking ye-baking 2 tsp.
- Chocolate black 70 g
- Isinyathelo 1 Ukulungisa le cupcake oyidingayo: ubisi, ushukela, i-sunflower amafutha ahlanzekile, ufulawa, i-powder baking, amaqanda kanye ne-tshokolethi.
- Isinyathelo 2 Hlukanisa izikhupha ezivela kuma-protein.
- Isinyathelo sesi-3 Ezikhumpheni, engeza ushukela.
- Isinyathelo 4 Sigubha izikhupha ngoshukela kahle. Ungashaya nge-mixer noma i-blender.
- Isinyathelo 5 Bese uthele amafutha e-sunflower.
- Isinyathelo 6 Futhi mix ngokucophelela izikhupha nge ushukela namafutha sunflower.
- Isinyathelo 7 Bese uthele ubisi. Hlanganisa kuze kube yilapho kutholakala ubukhulu obufanayo.
- Isinyathelo 8 Esixukwini esilandelayo, uthele ufulawa osikiwe kanye ne-baking powder.
- Isinyathelo 9 Gqugquzela inhlama kahle. Komochkov akufanele kube.
- Isinyathelo 10 Hlanganisa abamhlophe kuze kube yiziqu ezincane.
- Isinyathelo 11 Faka ngokunembile amaprotheni enhlama.
- Ishokolethi sesinyathelo leshumi nantathu ugaxekile ku-grater bese ufaka inhlama.
- Isinyathelo 13 Beka inhlama ku-isikhunta sekhekhe bese uyibeka kuhhavini, uphefumulelwe ku-175-180 ° C.
- Isinyathelo 14 Bhaka ngamaminithi angu-30-35. Ukuzimisela ukuhlola ngenduku yokhuni.