Iklabishi enesitsheni namazambane

Sinqunta u-anyanisi negalikhi zibe izingcezu ezincane. Ephasini lokuthosiza, fudumala imali encane Izithako:

• Amazambane - izingcezu ezingu-6
• Iklabishi iklabishi - izingcezu 12
• Bow - 1 piece
• I-garlic - amazinyo angu-2-3
• Usawoti - ithisipuni 1

Imiyalo

Sinqunta u-anyanisi negalikhi zibe izingcezu ezincane. Esikhathini sokushisa ukufudumala ukushisa inani elincane lamafutha, gazinga u-anyanisi nogalikhi kuze kube segolide. Amazambane anqunywa ngamacube amancane futhi aphonswe epanini lokuthosa u-anyanisi negalikhi. Amazambane ama-Stew 10-15 amaminithi ngokushisa okuphansi, ngezikhathi ezithile athululela amanzi amancane. Amanzi kufanele aqhume. Bese wengeze kumazambane iklabishi eqoshiwe, uhlanganise kahle futhi umquba wamaminithi angu-10-15 ngaphansi kwesembozo esivaliwe. Khonza ngama-herbs fresh.

Izinkonzo: 3-4