Okokuqala, kudingeka siqonde ukuthi yikuphi ukushisa okungukuthi nokuthi kungani kuvela ngezikhathi ezithile.
Lokhu kwenzeka ngaphansi kwethonya lezinto ezikhethekile (pyrogens), ekuthuthukiseni amaseli ethu omzimba omzimba ahlanganyele. Umbono odokotela abaningi ukuthi ukunyuka kwamazinga okushisa kuyindlela yokuzivikela yokuvikela umzimba wethu kwezinye izifo. Kodwa mayelana nokuthi kudingeka udonsa izinga lokushisa, imibono ihlukaniswe. Abanye bakholelwa ukuthi ukuqinisa izifo zokuzivikela kubalulekile ukunikeza umzimba ithuba lokubhekana nesifo se-causative lesi sifo. Abanye bakholelwa ukuthi kuyadingeka ukwehlisa izinga lokushisa ngokushesha ngangokunokwenzeka.
- Ukushisa kungakhuphuka ngenxa yokweqisa kwamanzi, ukucindezeleka, ukuvinjelwa kwe-banal, ngaphambi kokuqala komjikelezo wokuya esikhathini kwabesifazane. Uma kungekho ezinye izimpawu zomkhuhlane, lokhu lokushisa akumelwe kugwetshwe phansi.
- Kwenzeka ukuthi izinga lokushisa eliphansi (37-37.5 ° C) lihlala izinsuku eziningana. Lokhu kungaba umphumela wokulimala kwengqondo noma ukwehluleka kwe-hormonal, ngakho-ke ngaphambi kokuthatha isenzo, kufanele uthole ukuthi imbangela yalesi simo. Ezimweni ezinjalo, izinga lokushisa liwumphumela wenkinga, ngakho-ke akunangqondo ukunciphisa.
Indlela yokwehlisa izinga lokushisa ngaphandle kwemithi?
Lokhu kungenziwa kokubili ngaphandle (ukucindezela, ukugubha kanye nokweqa), futhi ngosizo lwezinhlobonhlobo ezihlukahlukene ze-decoctions ne-infusions.
Izixazululo zangaphandle zendabuko yokushisa
- Ukusula. Inketho ethandwa kakhulu ingxube ye-vodka namanzi apholile. Odokotela abaningi abayincoma le ndlela, kodwa umuntu akanakuhluleka ukuqaphela ukusebenza kwayo. Umthetho oyinhloko: isixazululo akudingeki sikhishwe kanzima esikhumbeni, kwanele ukusula umzimba ngokuncane, ukunakekelwa ngokukhethekile emathempelini, emasimini nase-popliteal, kanye nasezinyaweni.
- Ukucindezeleka . Zenziwa ngesisekelo senkinga efanayo. Thatha indwangu elithambile, unamanzi futhi ubeke phezulu ebunzini.
- Iresiphi ethandwa kakhulu yikesi ne raspberries. Ungasebenzisa ukumnika ama-raspberries omisiwe, kodwa indlela enhle kunazo zonke iyenziwe ngokwenza okusajingijolo ujamu.
- I-Cranberry noma i-cranberry mors.
- Decoction of umbala kalamula.
- Ikheya elinomusi nelamula.
- Ukumnika kweziqhwa.
- itiye kufanele ilandelwe masinyane ngaphambi kokusetshenziswa noma uthele isilinganiso sansuku zonke endaweni ye-thermos, ngakho-ke uhlale unesiphuzo esifudumele esiseduze;
- Ukuphuza akufanele kube kubanda kakhulu, kodwa hhayi kushisa kakhulu;
- Uma isiguli siphuza kakhulu, singcono;
- Ngemuva kokugulisa isiguli, kufanele ushintshe izingubo zakhe ukuze zome, ukugwema i-hypothermia.
Futhi ungakhohlwa ukuthi ngaphandle kokushaya phansi izinga lokushisa, kunamaphuzu ambalwa okuqinisekisa ukuthi alulame. Isiguli kufanele sithobele ukuphumula kombhede, nomoya egumbini lapho ekhona, kufanele kube mnandi futhi kupholile.