- inkukhu - ucezu olulodwa
- ubhiya - 0.5 amalitha
- ibhulogi - ingcezu engu-1
- ushukela - 1/2 indebe (brown)
- i-paprika - 1/4 i-Glass
- pepper - 1 st. ukhezo (omnyama)
- usawoti - 1 st. i-spoonful
- i-powder yesikhumba - 1 st. i-spoonful
- i-garlic powder - 1 st. i-spoonful
- i-anyanisi powder - 1 st. i-spoonful
- i-cayenne pepper - ithisipuni 1
Phakamisa isidlo. Hlanganisa uphinde ugaxe izinongo kule inkukhu. Vula ubhiya. Vala intamo yenkukhu nge-ampu. Sika phezulu kwe-can futhi sifaka ubhiya emkhunjini wezinkukhu. Beka inkukhu ebhokisini lokubhaka kanye ne-grill. Vula inkukhu ngaphezu kwehora emva kokupheka. Ukulungiselela kufanele kuthathe amahora angu-2-3. Bese ususa ngobumnene ubhiya.
Izinkonzo: 4