- Isihlungi sesifuba senkukhu - izingcezu ezine
- Ikhasi elimnandi - ucezu olu-1
- Chili pepper - izingcezu ezingu-4
- I-Lemon - ucezu olu-1
- I-Garlic - 1 Izinyo
- Amafutha omnqumo - 1 st. i-spoonful
- I-Paprika - ithisipuni 1
- Usawoti - 1/2 isipuni
I-pepper ihlanzwa, ihlanzwa imbewu. Qaphela lapho uhlanza upelepele - kungcono ukuwahlanza ngamagilavu, ngaphandle kwalokho isikhumba esintendeni sizoshisa. Hlanganisa uphethiloli ngezicucu zamasayizi ahlukene, uwafake epanini, uthele amafutha omnqumo kanye nejusi lesigamu selamula. Fry on ukushisa low for 8-10 imizuzu. Susa i-pepper emlilweni, engeza isipuni se-paprika omisiwe, i-clove ka-garlic nosawoti. Gaya nge blender kuze kube bushelelezi. Sithatha ingcezu yenkukhu yezinkukhu futhi senze kuyo izintathu ezintathu ezijulile. Sifaka izingcezu ze-fillet esitsheni sokubhaka bese siwuthululela ngobuningi be-pepper sauce. I-sauce kufanele ifinyelele kakhulu ekusikeni okwenziwayo. Kusenhla ungakwazi ukufafaza kancane ngamafutha omnqumo - ukwakha isikhumba. Sibeka ifomu lokubhaka kuhhavini bese sibhake imizuzu engu-30 ekushiseni kwama-degree angu-200. Beka inkukhu piri-piri etafuleni elishisayo nemifino emisha noma amazambane abilisiwe. Bon Appetit!
Izinkonzo: 3-4