Inyosi ifaka emgqeni we-cheese

Thatha inyama yenkomo, yinqume ibe izingxenye ezincane - hhayi encane kakhulu. Marinou n Izithako:

• Inkokhelo yezinkomo - ama-Gramu angu-500
• Ushizi - ama-Gramu angu-100
• I-Mustard - Izipuni ezimbili
• Amafutha omifino - ama Gramu angu-50
• Isitembu - 2 Ubuciko. izinkezo
• I-egg - izingcezu ezingu-3
• Ihlumela - ama-Gramu angu-50

Imiyalo

Thatha inyama yenkomo, yinqume ibe izingxenye ezincane - hhayi encane kakhulu. Sanciphisa inyama yenkomo eqoshiwe ngenhlanganisela kasawoti, pepper kanye nesinaphi. Vumela ukushada okungenani ihora. Ngenkathi inyama isetshenziswe ngamanzi, gubha ushizi ku-grater emihle. Sipheka ushizi. Ukwenza lokhu, hlangisa ushizi, amaqanda kanye nesitashi, futhi uwashaye nge-mixer kuze kufane nomfaniswano. Izingcezu zezinyosi eziqoshiwe zifakela ufulawa, bese zifakwe e-cheese dumpling futhi gazinga epanini lokuthosa imizuzu engu-2-3 ohlangothini ngalunye.

Izinkonzo: 3-4