Iphunga elimnandi lomswakama

I-pepper enamhlanje Namuhla silungiselela i-sauce esiphundu esiphundu esivela ku-cuisine yase-Thai. Igama ngokwayo selivele liqukethe ukungqubuzana. I-Pepper isetshenziselwa ukubabala, kanti isiphuzi sithandwa ngokuthi i-sweet. Lokhu, ngempela, ngempela. Isisekelo sendwangu yisilwane esibabayo nesweli. Kodwa ngenxa yokuqukethwe ushukela ophezulu ku-sauce (okuvimbela ukukhiqizwa kwamagciwane), ithola ukunambitheka okumnandi-okumnandi ngobuhlungu. Impilo yeshalofu yalomkhiqizo isikhathi eside ngokwanele. Ukutholakala kwe-starch yembewu e-sauce kuyinikeza imvilophu elula, ithenda. Le sauce izohlobisa noma yikuphi ukudla - inyama, inhlanzi, imfucumfucu ngisho ... abanye baye bazama ukuyihlanganisa nge chocolate ne-dessert. Ukubukeka okubukhali kugcizelela ukunambitheka kwesidlo esikhulu. Kule sauce ungakwazi ukuqoqa inhlanzi nenyama. Isakhiwo esihle se-sauce, izingcezu ze-pepper ne-garlic zenza iso libukeke ngisho nangaphandle. Umbala obomvu obomvu ujabulisa ukudla. Ngemva kokuzama le sauce, ngokushesha ufudumele, igazi ligijimela ngokushesha emithanjeni. Lokhu kuyiqhinga lepelepele elibomvu, ngendlela, ewusizo kakhulu empilweni. Pheka le sauce engavamile. Bon appetit!

I-pepper enamhlanje Namuhla silungiselela i-sauce esiphundu esiphundu esivela ku-cuisine yase-Thai. Igama ngokwayo selivele liqukethe ukungqubuzana. I-Pepper isetshenziselwa ukubabala, kanti isiphuzi sithandwa ngokuthi i-sweet. Lokhu, ngempela, ngempela. Isisekelo sendwangu yisilwane esibabayo nesweli. Kodwa ngenxa yokuqukethwe ushukela ophezulu ku-sauce (okuvimbela ukukhiqizwa kwamagciwane), ithola ukunambitheka okumnandi-okumnandi ngobuhlungu. Impilo yeshalofu yalomkhiqizo isikhathi eside ngokwanele. Ukutholakala kwe-starch yembewu e-sauce kuyinikeza imvilophu elula, ithenda. Le sauce izohlobisa noma yikuphi ukudla - inyama, inhlanzi, imfucumfucu ngisho ... abanye baye bazama ukuyihlanganisa nge chocolate ne-dessert. Ukubukeka okubukhali kugcizelela ukunambitheka kwesidlo esikhulu. Kule sauce ungakwazi ukuqoqa inhlanzi nenyama. Isakhiwo esihle se-sauce, izingcezu ze-pepper ne-garlic zenza iso libukeke ngisho nangaphandle. Umbala obomvu obomvu ujabulisa ukudla. Ngemva kokuzama le sauce, ngokushesha ufudumele, igazi ligijimela ngokushesha emithanjeni. Lokhu kuyiqhinga lepelepele elibomvu, ngendlela, ewusizo kakhulu empilweni. Pheka le sauce engavamile. Bon appetit!

Izithako: Imiyalo