- Ukhukhamba - izingcezu ezingu-6
- I-celery stalk - izingcezu ezimbili
- I-avocado - I-1 Piece
- I-Pepper green bulgarian - Izingcezu ezimbili
- Ama-anyanisi aluhlaza - izingcezu ezimbili
- Iqembu lama-parsley - I-1 Piece
- I-pepper eluhlaza okwesibhakabhaka (jalapeno) - izingxenye ezingu-1/2
- I-Garlic - Amazinyo amabili
- Lime Umsedari - 1 isipuni
- Ijimu le-lime - izinto ezingu-2. izinkezo
- Uviniga - 1 st. i-spoonful
- Amafutha omnqumo - 2 izinto. izinkezo (ngokuzikhethela)
- Usawoti, pepper - - Ukunambitha
- Amanzi - ingilazi engu-1
Izithako, njengoba cishe usubonile kakade, umbala ohlaza okwedlulele :) Ngokuqinisekile zonke izithako kufanele zihlaselwe ngokuchotshozwa. Konke okufanayo, ngakho-ke konke esizokwenza sikugqekeze ubukhulu obufana no-blender, ngakho-ke ngokusika, akudingeki ukhathazeke. Ngaphandle uma i-lime idinga ukungezwa ngokuphelele - udinga ukufaka isikhala esincane bese ucindezela i-juice encane kuyo. Sithwala zonke izithako esitsheni se-blender noma iprosesa, kukhona futhi ukwengeza i-zest kanye ne-juice juice. Gwema ubukhulu obuningi. Solim, pepper. Ungazami ukufeza ukuvumelana okunamandla. Into esemqoka - ukuthi kwakungekho imifino emikhulu yemifino. Ukuvumelana ngokusheleleka ngokuphelele, uma ngabe ufisa, unganika isobho kamuva - nje uhambe ngesihlungo. Siphulukisa inqwaba ebangelwa isitsha se-blender singene esitsheni sesobho. Ngiyajabula kakhulu ngokuvumelana okunamandla kwe-gazpacho, ngakho angizange ngiyihlunge nge-sieve, kodwa uma ufuna ukukhululeka okungapheli ngisho nakakhulu kakhulu-kunciphisa ngesihlungo. Eqinisweni, i-gazpacho yokudla okuluhlaza isilungele - ingaba ibhodlela futhi ifakwe. Lapho ukhonza, ungahlobisa nge cubes ezincane ze-avocado fresh, ikhukhamba noma anyanisi. Bon appetit!
Izinkonzo: 6