Ukhukhamba eKorea

Ukhukhamba kahle, uma isikhumba sibaba, khona-ke ungasusa. Sika ikhukhamba ibha Izithako:

• Amakhukhamba amasha - 1 kilogram
• I-sauce ye-Soy - izinto ezingu-2. izinkezo
• Amafutha omifino - izinto ezingu-2. izinkezo
• Garlic - 3-4 amazinyo
• Iviniga yetafula - 1 st. i-spoonful
• I-Sesame - 1 st. i-spoonful
• I-pepper ye-Chili (umhlabathi) - i-pinch engu-1

Imiyalo

Ukhukhamba kahle, uma isikhumba sibaba, khona-ke ungasusa. Sika ukhukhamba ube yimigoqo noma amasongo. Sifake isidlo esijulile, silele ngosawoti, sihlanganise futhi sishiye imizuzu engaba ngu-20, ukuze ikhukhamba ihlale ijusi. Bese usithulule ijusi elifihliwe bese wengeza i-cucumber sauce, uviniga kanye ne-pepper ku-ikhukhamba. Thela amafutha omnqumo epanini lokuthosa, ulibeke emlilweni bese ufaka isisame. Fry okusheshayo aze ashintshe umbala. Okulandelayo, engeza amafutha ekhukhamba ngezinhlamvu ze-sesame, uhlanganise bese wengeza ugarlic. Sibeka isidlo esiqandisini ukuze sinikeze amahora angu-1-2. Kwenziwe!

Izinkonzo: 4-7