- iqanda - ucezu olu-1
- ushukela omnyama - 3/4 izinkomishi
- ubisi - 1/2 indebe
- ukhilimu obukhulu - 1/2 indebe (plus 1 isipuni)
- ibhotela - i-1/2 indebe
- i-vanilla ithole - 1 ithisipuni
- ukhilimu omuncu - izinto ezimbili. izinkezo
- ufulawa - izinkomishi eziyi-1 1/2
- i-cocoa - indebe ye-1/4
- i-soda - 1 1/4 amathisipuni
- usawoti - 1/2 teaspoonfuls
- ukhilimu (iresiphi ngezansi) - 1/4 indebe
- ibhotela elithambile - 1/2 indebe (ukhilimu)
- ibhotela le-peanut - 2/3 izinkomishi (ukhilimu)
- ushukela oluyimpuphu - izinkomishi ezingu-3 (ukhilimu)
- ubisi - 1 st. isipuni (ukhilimu)
- i-vanilla itholakala - ithispuni 1 (ukhilimu)
- usawoti - 1 pinch (ukhilimu)
- ushukela - 1 i-Glass (i-sauce)
- i-cocoa - i-1 i-Glass (i-sauce)
- usawoti - 1 pinch (sauce)
- ufulawa - 2 Ubuciko. izinkezo (sauce)
- amanzi abilayo noma ubisi olushisayo - 1 ingilazi (sauce)
- ibhotela - 1 Ubuciko. isipuni
- i-vanilla itholakala - ithisipuni 1 (sauce)
1. Hlanganisa ihhavini ngama-degree angu-175. Endishini, shaya amaqanda noshukela kuze kube lula. Engeza ubisi, ukhilimu, ibhotela kanye ne-vanilla okukhiphayo. Engeza ukhilimu omuncu bese uxuba. 2. Phakamisa izithako ezomile ndawonye bese ufaka engxenyeni yamaqanda. Hlanganisa. 3. Faka ifomu le-muffin ngephepha lephepha. Thela inhlama ibe isikhunta usebenzisa i-1/4 indebe inhlama ngesigaba ngasinye sesikhunta. 4. Bhaka ikhekhe imizuzu engu-15-18. Vumela ukupholisa. 5. Lungiselela ukhilimu. Hlanganisa ibhotela nebhokisi le-peanut nge-mixer. Engeza ushukela oluyimpuphu bese ushaya umxube ngejubane eliphansi. Kancane kancane wengeze ubisi ne-vanilla okhiqizwayo, ngenkathi uqhubeka ushaya. Engeza ucezu kasawoti bese uvuselela kuze kube ukhilimu ufana. Uma ukhilimu ubukhulu kakhulu, engeza ubisi obengeziwe; uma kunamanzi amaningi, engeza ushukela ophuzile. 6. Yenza i-groove encane kumakhekheki ahlile bese uwagcwalisa ngekhilimu. Gcoba ngekhilimu ngaphandle. 7. Lungisa i-sauce. Hlanganisa ushukela, i-cocoa, usawoti kanye nofulawa esitsheni esabekwe phezu kwebhodlela lamanzi abilayo, noma ku-boiler kabili. Letha amanzi noma ubisi ukuze ubilise epanini elingaphandle noma ku-microwave. Kancane kancane faka uketshezi olushisayo kumxube ushukela bese upheka, uvuselela njalo kuze kube yilapho ingxube ikhula. Susa ekushiseni bese uhlangana nebhotela ne-vanilla. 8. Thela i-sauce phezu kwe-capca. Isoso singagcinwa esiqandisini amaviki amabili.
Izinkonzo: 12