Silungisa isithombo Le saladi ihlotshaniswa nokufika kwemikhuhlane eminingi, lapho isesekupheleni kwamakhukhamba asentwasahlobo kanye noyotamatisi, sikhumbula isivuno esiwusizo esiwusizo njengesithombo. Njengoba sazi izinhlobo zama-radishes kunezinhlobo eziningi, ngokungafani nesithombo somdabu esimnyama, ama-salad ajwayele ukusetshenziselwa ukuhlaza (Magellan), njengoba isakhiwo nesinambitheko saso sinomusa. Ukuze uvumele isaladi ibe lula, izaqathe noshizi zengezwa esitsheni, futhi ugarliki kuyindaba yokunambitheka. Ungakhohlwa ngama-vitamin saladi ngenkathi ebandayo!
Izithako:- I-Radish eluhlaza 1 pc.
- I-Carrot 1 pc.
- I-Gouda ushizi 50g
- I-Garlic 1 i-clove
- Imayonnaise 1 tbsp. l.
- I-pinch engu-1
- Isinyathelo 1 Ukulungisa isaladi uzodinga: isithombo, izaqathe, ushizi we-semisolid, i-garlic kanye nemayonnaise (yogurt yemvelo).
- Isinyathelo 2 Ukwenza isithombo sibe nzima kakhulu, sidinga ukuhlunga futhi sibeke emanzini abandayo imizuzu engu-15.
- Step 3 Grate bese ugaxa izaqathe kwi-grater enkulu.
- Isinyathelo 4 Gweba ushizi ku-grater efanayo.
- Isinyathelo 5 Ngaphansi kwe-grater emihle noma ngokusebenzisa ugarlic wokugaya (isigamu se-clove).
- Isinyathelo 6 Beka isithombo esimisiwe kwi-grater enkulu.
- Isinyathelo 7 Fold zonke izithako esitsheni, usawoti bese uhlangana nemayonnaise (ingashintshwa nge yogurt yemvelo noma ukhilimu omuncu).
- Isinyathelo 8 Khonza, ufafaze ngamakhambi.