Isaladi nenkukhu namakhowe

Indlela yokulungisa isaladi ngezinkukhu namakhowe: 1. Pheka izinkukhu zezinkukhu kuze kube yilapho uzilungiselele izithako:

• I-chicken fillet - ama-Gramu angu-500
• I-Champignons - ama-300 amagremu
• Ibhulogi - ucezu olu-1
• I-cheese kanzima - ama-Gramu angu-100
• Izaqathi zaseKorea - amagremu ayi-100
• Ummbila ukheniwe - ama-Gramu angu-100
• I-pepper yesiBulgaria - ucezu olu-1
• Imayonnaise - - Ukunambitha
• U-anyanisi oluhlaza - - ukunambitha

Imiyalo

Indlela yokulungisa isaladi nge inkukhu namakhowe: 1. Pheka i-fletlet yenkukhu uze ulungele, uthathe ama-cubes amancane. 2. Hlanganisa imayini futhi uthathe amacwecwe amancane, nqabisa u-anyanisi. Fry the amakhowe nge anyanisi kuze anyanisi ithambe. 3. Ushizi uthathe ama-cubes amancane, i-pepper yaseBulgaria - ama-straws amancane noma ama-cubes. 4. Hlanganisa inkukhu, amakhowe anyanisi, ushizi, izaqathe zaseKorea, i-bell pepper kanye nommbila. Sigcwalisa imayonnaise, uma kunesidingo - usawoti kanye nopelepele. Sisebenzela, sihlotshiswe anyanisi oluhlaza oqoshiwe. Isaladi nenkukhu namakhowe isilungele. Bon appetit! ;)

Izinkonzo: 6