Isikhathi sokupheka: 30 iminithi. + Amahora angu-10-12
Izinkonzo : 5-6
1 ukukhonza: 1175 kcal. amaprotheni - 38.2 g, amafutha - 106.4 g, ama-carbohydrates - ama-16.2 amagremu
Izithako:
- 1 kg we-cottage shizi
- 0.5 L of ukhilimu omuncu
- 1 ingilazi yeshukela
- 300 g webhotela
- 4 izikhupha
- i-vanilla ushukela esiqongweni sommese
- Iziglasi ezingu-0,5 zezithelo ezihlukahlukene zemibala ehlukene
- 2 tbsp. l. omisiwe
I-Easter recipe classic
Ukulungiselela:
- I-Cottage ushizi (mhlawumbe iyancibilika) ehlanganiswe nge-gauze ehlanzekile futhi ibeke amahora angu-5-6 ngaphansi kwengcindezi yokususa umswakama owedlule. Bese usula kabili nge-sieve.
- Thela ezinye ukhilimu esitsheni esincane, engeza izikhupha, ugxume.
I-Easter yakudala, iresiphi - I-ayisikhilimu esele kumele ifakwe epanini ngaphandle kokubilisa. Beat nge whisk. Qhubeka ukushaya, engeza ukhilimu ngezikhupha bese upheka ekushiseni okuphansi, kuze kufike ukhilimu, imizuzu engu-4-5. Susa ekushiseni futhi uvumele ukupholisa.
- Ibhotela enoshukela omhlophe igaya. Engeza ukhilimu okhuni, ibhotela noshukela ne-vanilla ushukela ku-cottage ushizi. Beat nge mixer kuze kufinyelele, amafomu mass mass.
I-Easter: i-recipe classic - Phakamisa kahle futhi umeze ngendwangu yelinen noma napkins. Gwema kahle ukhukhamba. Engeza izithelo zomquba, izithelo ezifakwe emanzini kanye ne-vanilla ushukela emzimbeni we-curd bese uxuba kahle, ukuze izithasiselo zihanjiswe ngokulinganayo.
- Faka ngaphakathi kwebhokisi le-sandbox ene-gauze encane encane. Lokhu kuyadingeka ukuthi i-Easter isuswe kalula emkhunjini. Ngokuqinile ugcwalise ifomu nge-curd mass, ikhava nge-saucer encane, ubeke kancane phezulu ufake efrijini ngamahora angu-10-12. Thatha i-Easter ephuma efrijini, uyibuyisele epuleti, ususe kuqala i-pasochnik, bese ubeka gauze. Ukuhlobisa i-Easter ngezithelo ezicandiwe noma izithelo ezicandiwe.
- Ngama-Easter awukwazi ukubeka izithelo zodwa kuphela, kepha futhi izithelo zomisiwe noma ezicandiwe. Konke kufanele kuqoshiwe.
Bon appetit!
Funda futhi: