- wonke ama-alimondi abikiwe - 1/2 indebe
- i-soy sauce - izinto ezingu-2. izinkezo
- ubhontshisi obuluhlaza - ama-Gramu angu-600
- Amafutha esisame - 2 izinto. izinkezo
- irayisi uviniga - 3 Art. izinkezo
- clove of garlic - 2 izingcezu
- i-ginger fresh, ehlutshiwe futhi eqoshiwe - 2 amathisipuni
- amaqabunga ama-cilantro amasha, aqoshiwe (okukhethwa kukho) - 1/2 indebe
Fry kancane ama-alimondi epanini elincane cishe imizuzu engaba ngu-3. Engeza isipuni 1 se-soy sauce bese uvuselela imizuzwana engu-30. Faka ngaphakathi epuleti bese upholile. Yeka ama-alimondi. Lungisa isitsha esikhulu samanzi ase-iced. Epanini elikhulu elinamanzi anosawoti abapheka ubhontshisi a, kusukela emaminithini angu-8 ukuya kwangu-10. Ngemuva kokupheka, faka ubhontshisi esitsheni samanzi ase-iced. Geza amanzi. Esikhathini esikhulu, hlanganisa i-sesame, iviniga, i-garlic, i-ginger kanye ne-1 isipuni se-soy sauce. Engeza ubhontshisi obuluhlaza uhlanganise. Khonza isaladi ngokushesha ngama-alimondi othosiwe kanye ne-cilantro entsha, uma kunesidingo.
Izinkonzo: 6