- ibhotela - 180 Grams
- ufulawa - 2 izinkomishi
- ushukela omnyama - 3/4 izinkomishi
- i-soda - ithisipuni eli-1
- usawoti - 1/2 teaspoonfuls
- I-Ground cinnamon - 3/4 amathisipuni
- amaqanda - izingcezu ezimbili
- i-vanilla ithole - 1 ithisipuni
- I-yoghurt - 1/4 indebe
- i-banana mash - izinkomishi ezingu-3
- ama-strawberry - 1/2 izinkomishi
1. Hlangisa ihhavini ngetayitela emgodini ophakathi kuya kuma-175 degrees. Lubricate ngamafutha bese ufafaze kancane kancane ufulawa isikhunta sesinkwa. Fakela kahle ama-strawberry. Sika sitrobheli eyodwa ikakhulukazi ngokuhle. Hlanganisa ibhotela epanini emgqeni wokushisa ophakathi. Uma amafutha eqala ukugqothula futhi athole iphunga le-nutty, susa i-pan yokuthosa emlilweni bese uthele amafutha esitsheni esincane. Ukupholisa. 2. Endishini enkulu, hlanganisa ndawonye ufulawa, ushukela, isoda, usawoti kanye nesinamoni. Ngesitsha esincane, shaya amaqanda ndawonye, i-vanilla ithole kanye ne-yogurt. Engeza i-puree ye-banana ne-whip ndawonye. Lapho amafutha ehlile, engeza engxenyeni bese ushaya kahle. Engeza ingxube yebhanana engxenyeni yefulawa, hlanganisa kahle kuze kube yinto efanayo. Engeza ama-strawberry aqoshiwe. Hlanganisa ngobumnene. 3. Phakamisa inhlama ibe yi-pan othosiwe futhi uhlobise nge-strawberries oqoshiwe phezulu. Bhaka isinkwa kusuka kumaminithi angu-50 kuya ku-1 ihora. 4. Vumela isinkwa ukuba siphuze ngesimo semaminithi angu-15 ngaphambi kokuphendulela ku-grate bese uvumele ukuthi ipholile ngokuphelele. Isinkwa sigcinwa kuvaliwe izinsuku ezingu-4 ekamelweni lokushisa.
Izinkonzo: 8