Isaladi ngehhafu Emaladini, lapho zonke izithako zibekiwe khona, kukhona isici esithile esenza kube ngokukhethekile okumnandi. Futhi lesi saladi akuyona into ehlukile. Kuwo kukhona ukhilimu omuncu, ohlinzeka i-apula efafazwe ngejamu le-lamon, kanye noqweqwe oluthile olunomthofu, kanye noqwembe oluthile lwehhashi. Ngokuvamile, izaladi ezikhukhumezayo ziwumhlobiso wetafula lokugubha. Babonakala behle, futhi badliwa kalula. Okuthandwa kakhulu: i-herring ngaphansi koboya obubomvu, i-Mimosa nesaladi nenkukhu (kaningi kaningi nge-aneanali ekheniwe). Futhi uma isethi esimisiwe sediza iba yisithukuthezi, kuthiwani ngomqondo wangempela wezwi, sekuyisikhathi sokuzama into entsha. Isibonelo, leli isaladi nehhafu, amakhowe okufakwe emathinini, ama-apula aqoshiwe, ushizi neqanda. Lubricate izendlalelo kungaba ukhilimu omuncu, yogurt (ngaphandle izithasiselo) noma imayonnaise, kodwa ngempela ekhaya. Futhi, izithako zingashintshwa ngokudla okuthandayo: ham, inkukhu, ikhukhamba amakhowe, njll. Into eyinhloko esaladini lakho kunezingqimba ezinomsoco (inhlanzi, inyama), isizinda esimnandi (ushizi, iqanda) kanye nobuhlungu (i-apula, imifino eqoshiwe). Konke okunye, ukucabanga kwakho akupheli lutho!
Izithako:- I-Ham 300 g
- Ushizi owenziwe 200 g
- Amaqanda inkukhu 4 ama-pcs.
- Apple 2 ama-PC.
- Anyanisi 1 pc.
- Izigulane zasolwandle 150 g
- I-Lemon 0.25 ama-pcs.
- Ukhilimu omuncu 250 g
- I-pepper emhlabathini omnyama 4 iphiniki
- Usawoti 0.25 tsp.
- Isinyathelo 1 Ukuze uthole isaladi elinjalo, thatha: u-ham, ushizi ocibilikile, amaqanda, anyanisi omncane, ama-apula aphakathi nawo omuncu, amakhowe anama-marinated, i-quarter lemon, ukhilimu omuncu, i-pepper, usawoti.
- Isinyathelo 2 Amaqanda ubilise kanzima, cishe amaminithi angu-7 emva kokubilisa bese uphonsa nge-grater enkulu.
- Isinyathelo 3 Susa i-ham kusukela ekhoneni bese uthatha ama-cubes amancane.
- I-apula 4 ama-apula ama-grate ku-grater enkulu bese ucindezela ijusi kalamula.
- Isinyathelo 5 Hlanganisa i-anyanisi ngokucophelela ngomese.
- Isinyathelo 6 Amakhomikhali ahlambulule ngamanzi bese usika amakhowe ngamunye zibe izingxenye ezine.
- Isinyathelo 7 Gcwalisa ushizi imizuzu engu-10 efrijini bese uyibhala ku-grater enkulu.
- Isinyathelo 8 Hlanganisa usawoti kanye nosawoti kancane ukhilimu omuncu. Hlanganisa.
- Isinyathelo 9 Phuma ungqimba lwesando.
- Isinyathelo 10 Lungisa ungqimba lweHamu kanye nosawoti omuncu olandelayo.
- Isinyathelo 11 Okulandelayo, ungqimba u-anyanisi.
- Isinyathelo 12 Isendlalelo esilandelayo sokubeka ama-apula.
- Isinyathelo 13 Ama-mushroom ase-Marinated.
- Isinyathelo 14 Uhlaka lweshizi olucutshiwe.
- Isinyathelo 15 Futhi ungqimba wokugcina ngamaqanda. Phezulu nge ukhilimu omuncu nopele.
- Isinyathelo 16 Beka isaladi esiqandisini okungenani ihora elilodwa, futhi mhlawumbe ebusuku.