Okroshka "Ocebile"
Imikhiqizo:
- 2 amalitha wesinkwa kvass,
- 200 g wezinyosi abilisiwe,
- 200 g we ingulube ebilisiwe,
- 150 amagremu wenhlanzi,
- 200 g amakhowe oqoshiwe,
- 2 ukhukhamba omusha no-2 oqoshiwe wesayizi ophakathi,
- Amaqanda amathathu abilisiwe,
- 4 Izilimo eziyizigaxa ezincane zamazambane abilisiwe,
- dill,
- anyanisi eluhlaza,
- 3-4st. l. ukhilimu omuncu,
- usawoti, umnyama omnyama.
Ukulungiselela izitsha ngokusho iresiphi:
Inyama, ham, amakhukhamba amasha, anamafutha amakhowe, amakhowe, amazambane adonsa ama-cubes. Imifino usike bese ugaya usawoti kanye nepelepele kuze kube yilapho kutholakala ijusi, hlanganisa ubuningi obuholayo ngosawoti omuncu. Hlanganisa zonke izithako, usakaze phezu kwamapulangwe bese ugcwalisa nge-kvass efakwe. Fafaza ngamaqanda oqoshiwe.
Ubuningi Bokushisa
Imikhiqizo:
- 2 l ye-serum,
- 0.5 amalitha e-kefir,
- 300 g we-sausage abilisiwe,
- 5 amaqanda abilisiwe,
- Ukhukhamba omaphakathi osayizi omusha,
- 5 nezilimo eziyizigaxa ezincane zamazambane abilisiwe,
- isiqu sama-anyanisi aluhlaza,
- dill,
- usawoti.
Ukulungiselela izitsha ngokusho iresiphi:
Sika ama-cubes amancane amazambane, isobho, amaqanda, ukhukhamba. Anyanisi ne-dill eqoshiwe. Beka zonke izithako epanini, gxuma, uthele serum ebandayo kanye ne-kefir. Usawoti uhlanganise. Nika kancane ukuphikelela.
I-meatballs enomsindo ku-tomato sauce
- I-stale bun (isisindo esingaba ngu-200 g),
- 2 tbsp. l. ubisi,
- 2 anyanisi amancane,
- 500 g wagcoba inyama,
- 1 iqanda,
- 2 tbsp. l. i-parsley eqoshiwe,
- 1 tbsp. l. utamatisi unamathele,
- 1 tsp. isardadi esiphelile,
- umhlabathi omnyama omnyama,
- 2 tbsp. l. ibhotela,
- I-clove encane encane ka-garlic,
- 1 isanqante esisezingeni eliphakathi,
- 75 g we shizi kanzima,
- 2 utamatisi ophakathi nendawo,
- usawoti,
- amafutha yemifino.
Ukulungiselela izitsha ngokusho iresiphi:
Gcoba umfutho ebusini. I-anyanisi ekhanda eli-1 likhawulwe ngamacube. Hlanganisa ne-bun okucindezelweyo, inyama enqotshweyo, iqanda, iparsley, utamatisi unamathele, lwesinaphi, usawoti kanye nomsila omnyama omnyama futhi uthathe isisindo kuma-meatballs. Uqedile ama-meatball kancane gazinga ebhotela elicibilikile kuzo zonke izinhlangothi. Hamba kahle ikhanda lesibili le-anyanisi ngamagumbi, thola izaqathe kwi-grater enkulu, nquma i-garlic kanye nakho konke ukugqoka ngamafutha yemifino. Utamatisi ugcwele ngamanzi abilayo, uhlutshiwe, ugaye, futhi uhlangene nejusi eline-excreted engeza u-anyanisi, izaqathe negalikhi, umquba wamaminithi angu-10-12 ngaphandle kwesihenqo. I-cheese grate ku-grater enkulu kanye ne-1/2 ye-ushizi yengeze emifino enamanzi, usawoti kanye ne-pepper. I-meatballs ethosiwe ifakwa esitsheni esingamelana nomlilo bese uthele utamatisi isobho. Letha kuhhavini ekushiseni okuphakathi (170 ... 180 ° С). Ungafafaza ama-meatballs ezitsheni zamapulangwe enezinsalela ze-ushizi ogayiwe.
I-Rolls-snacks-puppy pastry "I-Snack" yonyaka omusha
Imikhiqizo:
- Iphakethe elilodwa le-puff pastry (0.5 kg),
- 200 g we-sausage abilisiwe,
- Ushizi 2 owenziwe,
- 2-3 tbsp. l. imayonnaise,
- umsila omnyama,
- 2 tbsp. l. ufulawa,
- 1 iqanda.
Ukulungiselela izitsha ngokusho iresiphi:
I-cheeses i-grater encane, i-sausage igwetshiwe ibe ngamacube amancane. I-sausage mix with ushizi, engeza imayonnaise, pepper, hlanganisa kahle. Namathisela inhlama ngokucophelela ngesimo segceke, ubeke ukugcwalisa, ugcwalise umqulu bese ugawula ungene ezinqoleni ezincane 2-3 cm ububanzi. Beka emgodini wokugayiwa ogqwetshiwe ofulawa kanye namafutha ngeqanda elishaywe. Bhaka ekushiseni okuphakathi kwemaminithi angu-20-25.
Amabhasikidi e-Snack omnyaka omusha
- i-can of peaches egcinwe isigamu (300 g),
- Amaqanda amabili abilisiwe,
- 1 izaqathe eziphakathi kobilisiwe,
- Amagremu ayi-100 eshizi kanzima,
- 1 i-dess. l. imayonnaise,
- 100 g wezinhlanzi ezihlutshiwe,
- usawoti.
Ukulungiselela izitsha ngokusho iresiphi:
Ama-shrimp kumele abiliswe emanzini abilayo anobisi. Fakela kahle amaqanda nezinqathe. Gcoba ushizi ogayiwe nama-shrimps ku-grater ephakathi. Engeza imayonnaise nosawoti ukunambitha. Izingcezu zamathanga okusemathinini zithinta le ngxube.
Ama-Rolls of omelette
Imikhiqizo:
- Amaqanda amane,
- 100 ml imayonnaise,
- 1 tbsp. l. ufulawa,
- 1-2 ukhukhamba ophakathi nendawo,
- 1 pepper enkulu enhle,
- Isifuba se-inkukhu esilisiwe,
- Iqembu elincane elincane le-anyanisi eluhlaza,
- amafutha yemifino yokugcoba i-baking sheet,
- usawoti,
- pepper.
Ukulungiselela izitsha ngokusho iresiphi:
Amaqanda ashaywa, engeza imayonnaise, shaya futhi bese ufaka ufulawa. Thela emgodini wokugcoba ogcoke bese ubhaka kuhhavini, ngokushisa okulinganisela imizuzu engu-15. Ukugcwalisa: susa i-peduncle ku-pepper, uhlanza imbewu. Pepper sweet, inyama, anyanisi oluhlaza - nquma fake, usawoti, pepper. On omelette efudumele zibeka ukugcwalisa, roll up imiqulu futhi uthathe izingxenye ezincane. Khonza ngezinkambu zekhukhamba.
"Kiss of the Bride" isaladi yonyaka omusha
- 1 isanqante enkulu eluhlaza,
- Amagremu ayi-100 omisiwe omisiwe,
- 150 amagremu of ushizi onzima,
- 1 isithombo sebhitrudi esiphezulu esibilisiwe,
- 100 g wezinyosi ezikhonjiwe;
- 1 iqanda abilisiwe noma 1 isanqante encane okuphekwe.
Ukulungiselela izitsha ngokusho iresiphi:
Ama-karoti agubha ku-grater ophakathi, ushizi nama-beet - ku-grater enkulu. Iziphuza zihlanza, cwilisa. Beka izendladi zesaladi: ungqimba o-1-st - faka izaqathe ezigayiwe nge omisiwe, ugcobe nge imayonnaise; Isendlalelo sesibili - faka ushizi ovuthiwe; Isendlalelo sesithathu - faka ama-beet agayiwe, gcoba nge imayonnaise. Fafaza phezulu kwesaladi nge-walnuts eqoshiwe. Uma ufisa, ungahlobisa nge-rose kusuka izaqathe eziphekwe noma amaqanda abilisiwe.
Isaladi e-Edelweiss
Imikhiqizo:
- 300 amagremu enhlanzi,
- 300 amagremu we-shizi kanzima,
- Imbiza encane encane yenaninali ekheniwe,
- Imbiza encane yeminqumo,
- 1 pepper enkulu enhle
- imibala eluhlaza nephuzi,
- Ikhukhamba enkulu enkulu,
- I-bunch of lettuce,
- 4 tbsp. l. wamafutha omnqumo.
Ukulungiselela izitsha ngokusho iresiphi:
Hamu, ushizi, i-phaphama, ikhukhamba, i-pepper ehlutshiwe ibunwe ngamakhos of ubukhulu obuphakathi, amaqabunga e-ulethisi agqokwe ezinqabeni ezinkulu, engeza iminqumo. Usawoti kanye nenkathi ngamafutha omnqumo.
Isaladi "iNeptune" yoNyaka Omusha
Imikhiqizo:
- Amaqanda abilisiwe,
- 1 isidumbu se-squid,
- Iphakethe elilodwa lezinkuni (240 g).
Umhlobiso:
- 1 imbiza ye-caviar ebomvu,
- 2 kiwis,
- 250 ml yemayonnaise.
Ukulungiselela izitsha ngokusho iresiphi:
I-squid ubilise emanzini anosawoti imizuzu engu-4, epholile, susa imicibisholo. Amaqanda, ama-squid nama-crab anquma ama-cubes amancane, uhlanganise konke, inkathi nemayonnaise. Beka isaladi esitsheni bese uhlobisa nge-red caviar, uthathe ama-kiwi tincetu.
Sikubonise izitsha eziningi ezinhle kanye nokudla okulula kwonyaka omusha, ongakhetha kuwo okuthile, futhi qiniseka ukupheka ekhaya.